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The Glycemic Load Counter: A Pocket Guide to Gl and GI Values for Over 800 Foods

by Mabel Blades

ISBN 13: 9781569756645

Format: Paperback (112 pages)
Publisher: Amorata Press
Published: 22 Jul 2008

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Whole Earth Cookbook

by Sharon Cadwallader, Judi Ohr

ISBN 13: 9780140461923

Format: Paperback (112 pages)
Publisher: Penguin Books Ltd
Published: 28 Jun 1973

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The Food Intolerance Bible: A Nutritionist's Plan to Beat Food Cravings, Fatigue, Mood Swings, Celiac Disease, Headaches, Ibs, and Deal with Food Allergies with Over 70 Recipes

by Antony J Haynes, Antoinette Savill

ISBN 13: 9781573243599

Format: Paperback (332 pages)
Publisher: Conari Press
Published: Apr 2008
Other Format: Paperback

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Healthy Thai Cooking

by Sri Owen,James Murphy

ISBN 13: 9780711216112

Format: Paperback (160 pages)
Publisher: Frances Lincoln
Published: 04 May 2000
Other Format: Hardcover

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Gardener Cook

by Christopher Lloyd,Howard Sooley

ISBN 13: 9780711211186

Format: Hardcover (255 pages)
Publisher: Frances Lincoln Publishers Ltd
Published: 09 Oct 1997

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Rosemary Conleys Low Fat Cookbook

by Rosemary Conley

ISBN 13: 9780712684620

Format: Paperback (416 pages)
Publisher: Century
Published: 07 Oct 1999
Other Format: Hardcover

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You Are What You Eat Cookbook

by Gillian McKeith

ISBN 13: 9780718147976

Format: Paperback (240 pages)
Publisher: Michael Joseph
Published: 17 Mar 2005
Other Format: Paperback

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The Healthy Baby Meal Planner

by Annabel Karmel, Nadine Wickenden

ISBN 13: 9780671750190

Format: Paperback (192 pages)
Publisher: Prentice Hall & IBD
Published: 01 Mar 1994

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Perfect Pasta

by Valentina Harris

ISBN 13: 9780712620208

Format: Paperback (160 pages)
Publisher: Barrie & Jenkins
Published: 19 Nov 1987
Other Format: Hardcover, Paperback

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The Realeat Guide to Vegetarian Living

by Peter Cox

ISBN 13: 9780747518068

Format: Hardcover (320 pages)
Publisher: Bloomsbury Publishing PLC
Published: 31 Aug 1994

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French Women Don't Get Fat

by Mireille Guiliano

ISBN 13: 9781400042128

Format: Hardcover (263 pages)
Publisher: Alfred a Knopf Inc
Published: 28 Dec 2004
Other Format: Hardcover, Illustrated, Mass Market Paperback

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The AiA Gluten and Dairy Free Cookbook: Diagnosis and Treatment Within an Educational Setting

by Compiled by Marilyn Le Breton

ISBN 13: 9781843100676

Format: Paperback (430 pages)
Publisher: Jessica Kingsley
Published: 14 May 2002

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