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Good for Your Heart Cookbook (Step-by-step)

by Helen Middleton

ISBN 13: 9781859673669

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: May 1997

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Slimming the Vegetarian Way: The Healthy Way to Lose Weight

by Leah Leneman

ISBN 13: 9780722515877

Format: Paperback (144 pages)
Publisher: Thorsons
Published: 27 Apr 1989
Other Format: Paperback

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The New Complete Book of Food: A Nutritional, Medical and Culinary Guide

by Carol Ann Rinzler

ISBN 13: 9780816039876

Format: Hardcover (440 pages)
Publisher: Facts On File Inc
Published: 15 Jun 1996

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Hamlyn All Colour Cookbook 200 Low Fat Dishes: Over 200 Delicious Recipes and Ideas (Hamlyn All Colour Cookery)

by Cara Hobday,Hamlyn Cookbooks

ISBN 13: 9780600617327

Format: Paperback (240 pages)
Publisher: Hamlyn
Published: 15 Apr 2008

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Was it Something You Ate?: Food Intolerance - What Causes it and How to Avoid it

by John Emsley,Peter Fell

ISBN 13: 9780198504436

Format: Hardcover (190 pages)
Publisher: Oxford University Press
Published: 02 Sep 1999
Other Format: Paperback

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The Dairy-free Cookbook (Health Eating Library)

by Maggie Pannell

ISBN 13: 9781859679418

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 16 Jun 1999

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Fresh Fruit and Desserts (Eat Well, Live Well S.)

by Reader's Digest

ISBN 13: 9780276427954

Format: Paperback (160 pages)
Publisher: Reader's Digest
Published: 25 Jul 2003
Other Format: Hardcover

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Gluten-free Cookery: The Complete Guide (Complete guides)

by Peter Thomson

ISBN 13: 9780340620984

Format: Paperback (224 pages)
Publisher: Hodder & Stoughton
Published: 16 Mar 1995
Other Format: Paperback

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Low Fat Cooking ("Australian Women's Weekly" Home Library)

by Mary Coleman

ISBN 13: 9781863961622

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 01 Nov 1999
Other Format: Paperback

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Food and Juice for Health

by Various

ISBN 13: 9780600604563

Format: Paperback (192 pages)
Publisher: Hamlyn
Published: 15 Jun 2002

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Cooking Light Way to Cook: The Complete Visual Guide to Everyday Cooking

by Cooking Light Magazine

ISBN 13: 9780848732929

Format: Hardcover (496 pages)
Publisher: Oxmoor House, Incorporated
Published: 30 Oct 2009

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Low Point Pasta: Over 60 Recipes Low in Points (Weight Watchers S.)

by Becky Johnson,Weight Watchers

ISBN 13: 9780743239394

Format: Paperback (64 pages)
Publisher: Simon & Schuster Ltd
Published: 06 Jan 2003
Other Format: Paperback

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