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101 Foods That Could Save Your Life

by David Grotto

ISBN 13: 9780553819779

Format: Paperback (464 pages)
Publisher: Bantam
Published: 02 Jun 2008

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The Vegetarian on a Diet

by Margaret Cousins,Jill Metcalfe,Ian Jones

ISBN 13: 9780722508879

Format: Illustrated (192 pages)
Publisher: Thorsons
Published: 23 Feb 1984

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The Toddler Healthy Eating Planner: The New Way to Feed Your 1- to 3-Year-Old a Balanced Diet Every Day, Featuring More Than 250 Recipes

by Amanda Grant

ISBN 13: 9780753713488

Format: Hardcover (192 pages)
Publisher: Bounty Books
Published: 08 Apr 2006

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The Healthiest Meals on Earth: The Surprising, Unbiased Truth About What Meals You Should Eat and Why: Recipes That Fortify, Protect, and Nourish You: ... Truth About What Meals to Eat and Why

by Jonny Bowden

ISBN 13: 9781592333189

Format: Illustrated (368 pages)
Publisher: Fair Winds Press
Published: 01 Jul 2008

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Food Combining in 30 Days

by Kathryn Marsden

ISBN 13: 9780722529607

Format: Paperback (192 pages)
Publisher: Thorsons
Published: 05 May 1998

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Baking for Health: Wholefood Baking for Better Health

by Linda Edwards

ISBN 13: 9780895293763

Format: Paperback (196 pages)
Publisher: Avery Publishing Group Inc.,U.S.
Published: Oct 1988
Other Format: Paperback

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Simply Slim: High Fibre, Low Fat, Low Sugar Vegetarian Recipes to Make Your Whole Family Glow with Positive Good Health

by Margaret Cousins

ISBN 13: 9780722513996

Format: Paperback (112 pages)
Publisher: Thorsons
Published: 25 Feb 1987

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Natural Alternatives to HRT Cookbook

by Marilyn Glenville

ISBN 13: 9781856263566

Format: Hardcover (192 pages)
Publisher: Kyle Cathie
Published: 20 Jan 2000

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Ainsley Harriott's Low Fat Meals In Minutes

by Ainsley Harriott

ISBN 13: 9780563534808

Format: Hardcover (142 pages)
Publisher: BBC Books
Published: 11 Apr 2002
Other Format: Hardcover, paperback

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Food for Health (Marshall Factfile S.)

by John Briffa

ISBN 13: 9781840281453

Format: Hardcover (112 pages)
Publisher: Marshall Editions
Published: 15 Oct 1998
Other Format: Paperback

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Farmers' Market Round-the-seasons Cookbook

by Ysanne Spevack

ISBN 13: 9781844760480

Format: Paperback (128 pages)
Publisher: Southwater
Published: 29 Oct 2004

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The Nation's Diet: The Social Science of Food Choice

by Anne Murcott

ISBN 13: 9780582302853

Format: Hardcover (398 pages)
Publisher: Routledge
Published: 18 Aug 1998

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