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LIGHT ITALIAN DISHES REVISED

by Maxine Clark

ISBN 13: 9781840652727

Format: Hardcover (96 pages)
Publisher: Salamander Books Ltd
Published: 19 Mar 2001

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Fruits of Paradise: Vegetarian Yearbook

by Rebecca Hall

ISBN 13: 9780671713232

Format: Paperback (256 pages)
Publisher: Simon & Schuster Ltd
Published: 01 Oct 1993

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Healthy Cooking For Two (Or Just You): Low-Fat Recipes with Half the Fuss and Double the Taste: A Cookbook

by Frances Price

ISBN 13: 9780875964485

Format: Illustrated (320 pages)
Publisher: Rodale Press
Published: 15 May 1997

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Twinkie, Deconstructed: My Journey to Discover How the Ingredients Found in Processed Foods Are Grown, Mined (Yes, Mined), and Manipulated Int

by Steve Ettlinger

ISBN 13: 9780452289284

Format: Paperback (304 pages)
Publisher: Plume Books
Published: 26 Feb 2008

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Superfoods, Superjuices, Superhealth

by Michael Van Straten

ISBN 13: 9781845334864

Format: Paperback (400 pages)
Publisher: Mitchell Beazley
Published: 05 Jan 2009

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Weight Watchers Book of Recipes

by Weight Watchers International

ISBN 13: 9780743295505

Format: Hardcover (176 pages)
Publisher: Simon & Schuster
Published: 02 Jan 2007

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Everyday Gluten Free Cooking: Living Well without Wheat

by Bette Hagman

ISBN 13: 9781843580331

Format: Paperback (330 pages)
Publisher: Metro Books, London
Published: 22 Jul 2002

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The Low-Carb Cookbook: The Complete Guide to the Healthy Low-Carbohydrate Lifestyle

by Fran McCullough

ISBN 13: 9780786862733

Format: Hardcover (384 pages)
Publisher: Little, Brown and Company
Published: 30 May 1997

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Weight Watchers Vegetarian Cooking

by Jo Middleditch

ISBN 13: 9780684821023

Format: Paperback (48 pages)
Publisher: Simon & Schuster Ltd
Published: 01 Sep 1997

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The Green Age Diet

by Rose Elliot

ISBN 13: 9780006375340

Format: Paperback (240 pages)
Publisher: Fontana Press
Published: 25 Jan 1990

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Low Cholesterol Cook Book (Select classic cookery)

by Philip Gore

ISBN 13: 9780947199210

Format: Paperback (128 pages)
Publisher: T B Clarke Book Distribution Pty Ltd
Published: Jul 1989

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Eat More Raw: A Guide to Health and Sustainability

by Steve Charter

ISBN 13: 9781856230247

Format: Paperback (196 pages)
Publisher: Permanent Publications
Published: 07 May 2004

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