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Living Foods for Optimum Health: Your Complete Guide to the Healing Power of Raw Foods

by Theresa Foy Digeronimo,Brian R. Clement

ISBN 13: 9780761514480

Format: Illustrated (288 pages)
Publisher: Prima Life
Published: 19 Aug 1998

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Nutrition Chemical Toxicity (Current Toxicology)

by Ioannides

ISBN 13: 9780471974536

Format: Hardcover (400 pages)
Publisher: John Wiley & Sons
Published: 10 Sep 1998

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Indian Cooking without Fat: The Revolutionary New Way to Enjoy Healthy and Delicious Indian Food

by Mridula Baljekar

ISBN 13: 9781569243473

Format: Paperback (272 pages)
Publisher: Marlowe & Co
Published: 04 Aug 2005

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Food Choice and Obesity in Black America: Creating a New Cultural Diet

by Eric Bailey

ISBN 13: 9780865693302

Format: Hardcover (180 pages)
Publisher: Praeger
Published: 30 May 2006

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Kosher Food Production, 2nd Edition

by Blech

ISBN 13: 9780813820934

Format: Hardcover (548 pages)
Publisher: Wiley-Blackwell
Published: 30 Dec 2008

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No-Salt, Lowest-Sodium Light Meals: Delicious Soup, Salad and Sandwich Recipes to Delight Not Only Heart and Hypertension Patients But Their Doctors as Well

by Donald A. Gazzaniga

ISBN 13: 9780312335021

Format: Paperback (272 pages)
Publisher: Griffin
Published: 25 Jul 2006

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Busy People's Low-Carb Cookbook

by Dawn Hall

ISBN 13: 9781401605155

Format: Illustrated (260 pages)
Publisher: Thomas Nelson Publishers
Published: 01 May 2005

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Feast Without Yeast 4 Stages to Better Health

by Jeanie Semon,Bruce Semon,Lori S Kornblum,M D Ph D Bruce Semon,Lori Kornblum

ISBN 13: 9780967005706

Format: Illustrated (385 pages)
Publisher: Wisconsin Institute of Nutrition
Published: 01 Nov 1999

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The Fast Food Diet: Lose Weight and Feel Great Even If You're Too Busy to Eat Right

by Stephen T. Sinatra M.D.,Jim Punkre,Barry Sears Ph.D.

ISBN 13: 9780471790471

Format: Paperback (256 pages)
Publisher: John Wiley & Sons
Published: 06 Oct 2006

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Herb Mixtures & Spicy Blends: Ethnic Flavorings, No-Salt Blends, Marinades/Dressings, Butters/Spreads, Dessert Mixtures, Teas/Mulling Spices

by Maggie Oster

ISBN 13: 9780882669182

Format: Paperback (160 pages)
Publisher: Storey Books
Published: May 1996

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Changing Families, Changing Food (Palgrave Macmillan Studies in Family and Intimate Life)

by Professor Peter Jackson

ISBN 13: 9780230223981

Format: Hardcover (272 pages)
Publisher: Palgrave Macmillan
Published: 12 Aug 2009

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Allergy-Free Cooking: How to Survive the Elimination Diet and Eat Happily Ever after

by Eileen Rhude Yoder

ISBN 13: 9780201097979

Format: Paperback (224 pages)
Publisher: Da Capo Press Inc
Published: 01 Jan 1987

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