The School Food Revolution: Public Food and the Challenge of Sustainable Development
by Kevin Morgan, Roberta Sonnino
ISBN 13: 9781844074822
Format: Hardcover (256 pages) Publisher: Routledge Published: 01 Oct 2008
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A DOCTOR’S HOME CURE FOR ARTHRITIS: The bestselling, proven self treatment plan
by Giraud W. Campbell
ISBN 13: 9780007132829
Format: Paperback (240 pages) Publisher: HarperNonFiction Published: 04 Mar 2002
When Food Is Love: Exploring the Relationship Between Eating and Intimacy
by Geneen Roth
ISBN 13: 9780452268180
Format: Paperback (224 pages) Publisher: Plume Books Published: 30 Apr 1992 Other Format: Paperback
Gluten-Free Gourmet Cooks Comfort Foods: Creating Old Favorites with the New Flours
by Bette Hagman
ISBN 13: 9780805078084
Format: Paperback (336 pages) Publisher: Griffin Published: 02 May 2005
Kosher Food Production, 2nd Edition
by Blech
ISBN 13: 9780813820934
Format: Hardcover (548 pages) Publisher: Wiley-Blackwell Published: 30 Dec 2008
The Hundred-Year DIET: Guidelines and Recipes for a Long and Vigorous Life
by M.D. Blair Beebe, M.A. Sue Beebe
ISBN 13: 9780595486786
Format: Paperback (192 pages) Publisher: Global Authors Publishers Published: 21 Nov 2008
50 Splenda Recipes: Favorites from 'Fantastic Food with Splenda' and 'Unbelievable Desserts with Splenda'
by Marlene Koch
ISBN 13: 9781590770535
Format: Paperback (128 pages) Publisher: M. Evans& Co Inc Published: 27 Aug 2004
30 Low-Fat Meals in 30 Minutes
by Faye Levy
ISBN 13: 9780446670593
Format: Paperback (210 pages) Publisher: Grand Central Publishing Published: 01 Mar 1995
Technique!: Target Training for a Fat-Free Body
by Tony Little,Paula Dranov
ISBN 13: 9780446670722
Format: Paperback (292 pages) Publisher: Warner Books Published: 17 Aug 1995
Food As Medicine: How to Use Diet, Vitamins, Juices, and Herbs for a Healthier, Happier, and Longer Life
by Guru Dharma Singh Khalsa
ISBN 13: 9780743442282
Format: Illustrated (368 pages) Publisher: Atria Published: 15 Mar 2004
Mindless Eating: Why We Eat More Than We Think
by PhD Brian Wansink PhD
ISBN 13: 9780553384482
Format: Illustrated (304 pages) Publisher: Bantam Published: 07 Sep 2007
The New High Protein Diet Cookbook: Fast, Delicious Recipes for Any High-protein or Low-carb Lifestyle
by Dr Charles Clark,Maureen Clark
ISBN 13: 9780091889708
Format: Illustrated (304 pages) Publisher: Vermilion Published: 01 May 2003