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A DOCTOR’S HOME CURE FOR ARTHRITIS: The bestselling, proven self treatment plan

by Giraud W. Campbell

ISBN 13: 9780007132829

Format: Paperback (240 pages)
Publisher: HarperNonFiction
Published: 04 Mar 2002

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Consuming the Inedible: Neglected Dimensions of Food Choice: 6 (Anthropology of Food & Nutrition, 6)

by Jeremy MacClancy, C. Jeya Henry, Helen Macbeth

ISBN 13: 9781845453534

Format: Illustrated (258 pages)
Publisher: Berghahn Books
Published: 06 Dec 2007

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The Vegetarian Guide to Diet and Salad

by Norman W. Walker

ISBN 13: 9780890190340

Format: Illustrated (122 pages)
Publisher: Norwalk Press,U.S.
Published: 01 Dec 1971

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Wheat-Free, Worry Free: The Art of Happy, Healthy Gluten-Free Living

by Danna Korn

ISBN 13: 9781561709915

Format: Paperback (393 pages)
Publisher: Hay House UK
Published: 01 Jul 2004

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Nutrition and Genomics: Issues of Ethics, Law, Regulation and Communication

by David Castle, Nola Ries

ISBN 13: 9780123741257

Format: Illustrated (312 pages)
Publisher: Academic Press
Published: 04 Mar 2009

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The Everything Calorie Counting Cookbook: Eat great and lose weight by calculate your daily caloric,fat, carbs, and fiber: Calculate Your Daily ... 300 Delicious Recipes (Everything (Cooking))

by Paula Conway,Brierley E. Wright R.D.

ISBN 13: 9781598694161

Format: Paperback (304 pages)
Publisher: Adams Media
Published: Dec 2007

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Endometriosis: A Key to Healing And Fertility Through Nutrition: xii

by Michael Vernon,Dian Shepperson Mills

ISBN 13: 9780007133109

Format: Paperback (402 pages)
Publisher: Thorsons
Published: 01 Jul 2002

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Complete Low-Carb Cookbook: Lose Weight the Smart Way with 150 Healthy, Tasty Recipes - Every Dish Shown Step by Step

by Elaine Gardner

ISBN 13: 9781844766505

Format: Paperback (264 pages)
Publisher: Southwater
Published: 19 Dec 2008

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Indian Cooking without Fat: The Revolutionary New Way to Enjoy Healthy and Delicious Indian Food

by Mridula Baljekar

ISBN 13: 9781569243473

Format: Paperback (272 pages)
Publisher: Marlowe & Co
Published: 04 Aug 2005

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Food Choice and Obesity in Black America: Creating a New Cultural Diet

by Eric Bailey

ISBN 13: 9780865693302

Format: Hardcover (180 pages)
Publisher: Praeger
Published: 30 May 2006

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Kosher Food Production, 2nd Edition

by Blech

ISBN 13: 9780813820934

Format: Hardcover (548 pages)
Publisher: Wiley-Blackwell
Published: 30 Dec 2008

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Vegetables, Herbs and Spices: Supplement to The Composition of Foods

by B Holland,David Buss,Ian Unwin

ISBN 13: 9780851863764

Format: Paperback (176 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1991

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