Carb Counter: A Clear Guide to Carbohydrates in Everyday Foods (Collins Gem)
by Harper Collins (UK)
ISBN 13: 9780007176014
Format: Paperback (256 pages) Publisher: Collins Published: 01 May 2004
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The New Whole Foods Encyclopedia: A Comprehensive Resource for Healthy Eating
by Rebecca Wood,Peggy Markel,Paul Pitchford
ISBN 13: 9780143117438
Format: Illustrated (480 pages) Publisher: Penguin Books Published: 27 Apr 2010 Other Format: Paperback
Indian Cooking without Fat: The Revolutionary New Way to Enjoy Healthy and Delicious Indian Food
by Mridula Baljekar
ISBN 13: 9781569243473
Format: Paperback (272 pages) Publisher: Marlowe & Co Published: 04 Aug 2005
Food Choice and Obesity in Black America: Creating a New Cultural Diet
by Eric Bailey
ISBN 13: 9780865693302
Format: Hardcover (180 pages) Publisher: Praeger Published: 30 May 2006
Kosher Food Production, 2nd Edition
by Blech
ISBN 13: 9780813820934
Format: Hardcover (548 pages) Publisher: Wiley-Blackwell Published: 30 Dec 2008
Plenty: Eating Locally on the 100-Mile Diet: A Cookbook
by Alisa Smith,J B MacKinnon
ISBN 13: 9780307347336
Format: Paperback (272 pages) Publisher: Clarkson Potter Publishers Published: 01 Jul 2008
Snack Yourself Slim
by Richard J Warburg,Tessa Lorant
ISBN 13: 9780906374054
Format: Paperback (144 pages) Publisher: The Thorn Press Published: 21 Nov 2008
The Ultimate Guide to Accurate Carb Counting: Featuring the Tools and Techniques Used by the Experts (Marlowe Diabetes Library)
by Gary Scheiner
ISBN 13: 9781569242742
Format: Illustrated (256 pages) Publisher: Da Capo Press Published: 20 Nov 2006
Cooking with Wholefoods: A Guide to Healthy Natural Ingredients, and How to Use Them with 100 Delicious Recipes Shown in 300 Beautiful Photographs
by Nicola Graimes
ISBN 13: 9780754819288
Format: Illustrated (224 pages) Publisher: Lorenz Books Published: 01 Aug 2009
Food in Medieval England: Diet and Nutrition (Medieval History and Archaeology)
by C.M. Woolgar
ISBN 13: 9780199563357
Format: Illustrated (364 pages) Publisher: Oxford University Press, U.S.A. Published: 26 Jul 2009
Food Allergy Survival Guide: Surviving and Thriving with Food Allergies and Sensitivities
by Vesanto R. D. Melina,Joanne Stepaniak,Dina Aronson
ISBN 13: 9781570671630
Format: Paperback (320 pages) Publisher: Book Publishing Company Published: 20 Oct 2004
Anti-inflammatory Foods for Health: Hundreds of Ways to Incorporate Omega-3 Rich Foods into Your Diet (Healthy Living Cookbooks): Hundreds of Ways to ... Arthritis, Cancer, Heart Disease, and More
by Lisa Davis, Barbara Rowe
ISBN 13: 9781592332748
Format: Paperback (192 pages) Publisher: Fair Winds Press Published: 01 Jan 2008
Snack Yourself Slim
by Richard J Warburg,Tessa Lorant
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