Snack Yourself Slim
by Richard J Warburg,Tessa Lorant
ISBN 13: 9780906374054
Format: Paperback (144 pages) Publisher: The Thorn Press Published: 21 Nov 2008
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Cooking with Wholefoods: A Guide to Healthy Natural Ingredients, and How to Use Them with 100 Delicious Recipes Shown in 300 Beautiful Photographs
by Nicola Graimes
ISBN 13: 9780754819288
Format: Illustrated (224 pages) Publisher: Lorenz Books Published: 01 Aug 2009
Food in Medieval England: Diet and Nutrition (Medieval History and Archaeology)
by C.M. Woolgar
ISBN 13: 9780199563357
Format: Illustrated (364 pages) Publisher: Oxford University Press, U.S.A. Published: 26 Jul 2009
The Ultimate Guide to Accurate Carb Counting: Featuring the Tools and Techniques Used by the Experts (Marlowe Diabetes Library)
by Gary Scheiner
ISBN 13: 9781569242742
Format: Illustrated (256 pages) Publisher: Da Capo Press Published: 20 Nov 2006
Indian Cooking without Fat: The Revolutionary New Way to Enjoy Healthy and Delicious Indian Food
by Mridula Baljekar
ISBN 13: 9781569243473
Format: Paperback (272 pages) Publisher: Marlowe & Co Published: 04 Aug 2005
Kosher Food Production, 2nd Edition
by Blech
ISBN 13: 9780813820934
Format: Hardcover (548 pages) Publisher: Wiley-Blackwell Published: 30 Dec 2008
Plenty: Eating Locally on the 100-Mile Diet: A Cookbook
by Alisa Smith,J B MacKinnon
ISBN 13: 9780307347336
Format: Paperback (272 pages) Publisher: Clarkson Potter Publishers Published: 01 Jul 2008
Food Choice and Obesity in Black America: Creating a New Cultural Diet
by Eric Bailey
ISBN 13: 9780865693302
Format: Hardcover (180 pages) Publisher: Praeger Published: 30 May 2006
The Everything Flat Belly Cookbook: 300 Quick And Easy Recipes To Help Drop The Belly Fat And Tone Your Abs (Everything S.)
by Fitz Koehler,Mabelissa Acevedo
ISBN 13: 9781605506760
Format: Illustrated (304 pages) Publisher: Adams Media Published: 18 Apr 2009
Good Cholesterol, Bad Cholesterol: An Indispensable Guide to the Facts About Cholesterol
by Anita Hirsch
ISBN 13: 9781569245286
Format: Paperback (128 pages) Publisher: Da Capo Press Published: 16 Jul 2002
Breast-Feeding: Early Influences on Later Health: 639 (Advances in Experimental Medicine and Biology)
by Gail Ruth Goldberg, Andrew Prentice, Ann Prentice, Suzanne Filteau, Kirsten Simondon
ISBN 13: 9781402087486
Format: Hardcover (428 pages) Publisher: Springer Published: 01 Dec 2008
The Big Book of Low-Carb Recipes: 365 Fast and Fabulous Dishes for Every Low-Carb Lifestyle
ISBN 13: 9781844831388
Format: paperback Publisher: Watkins Publishing LTD