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The Diabetic Cookbook

by Bridget Jones

ISBN 13: 9781850764809

Format: Paperback (80 pages)
Publisher: Apple Press
Published: 01 Aug 1992
Other Format: Paperback

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The Feng Shui Cookbook: Creating Health and Harmony in Your Kitchen

by Elizabeth Miles

ISBN 13: 9781901250343

Format: Paperback (245 pages)
Publisher: Fusion Press
Published: 01 May 1999

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Low Calorie Desserts: 50 Mouth Watering and Healthy Recipes (Step-by-step)

by Christine France

ISBN 13: 9781840380972

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Hardcover

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Slimmers' Cookbook (Sunburst Cookery Library)

by Linda Doeser

ISBN 13: 9781857780055

Format: Paperback (64 pages)
Publisher: Sunburst Books
Published: 30 Jul 1993

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Fruit and Nuts: Supplement to The Composition of Foods

by B Holland, David Buss, Ian Unwin

ISBN 13: 9780851863863

Format: Paperback (148 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1992

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The Good Sex Diet: How to Use Food to Transform Your Sex Life

by Arabella Melville

ISBN 13: 9780722524855

Format: Paperback (160 pages)
Publisher: Thorsons
Published: 12 Sep 1991

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The Heretic's Feast: History of Vegetarianism

by Colin Spencer

ISBN 13: 9781857020786

Format: Hardcover (184 pages)
Publisher: Fourth Estate
Published: 12 Apr 1993
Other Format: Paperback

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Healthy Home-made Food for Babies and Toddlers: 150 Tasty Fuss-free Recipes for Busy Families

by Sara Lewis

ISBN 13: 9781844768745

Format: Illustrated (264 pages)
Publisher: Southwater
Published: 12 Oct 2009

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Healthy Drinks

by Kathryn Hawkins

ISBN 13: 9781850767794

Format: Hardcover (80 pages)
Publisher: Apple Press
Published: 24 Apr 1998
Other Format: Hardcover

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Eating Culture

by Ron Scapp,Brian Seitz

ISBN 13: 9780791438602

Format: Illustrated (318 pages)
Publisher: State University of New York Press
Published: 31 Aug 1998

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Graham Kerr's Creative Choices Cookbook (A Minimax Book)

by Graham Kerr

ISBN 13: 9780399521355

Format: Paperback (210 pages)
Publisher: G P Putnam's Sons
Published: 19 Nov 2001

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Food for Health (Marshall Factfile)

by John Briffa

ISBN 13: 9781840280951

Format: Paperback (112 pages)
Publisher: Marshall Editions
Published: 30 Oct 1998
Other Format: Hardcover

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