The Food and Mood Handbook: Find relief at last from depression, anxiety, PMS, cravings and mood swings: How What You Eat Can Transform How You Feel
by Amanda Geary
ISBN 13: 9780007114238
Format: Paperback (240 pages) Publisher: Thorsons Published: 21 May 2001
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Hidden Dangers in What We Eat and Drink: A Lifelong Guide to Healthy Living (Jan de Vries Healthcare)
by Jan De Vries
ISBN 13: 9781840185164
Format: Paperback (176 pages) Publisher: Mainstream Publishing Published: 20 Mar 2003
Vegetarian Cooking Without: All Recipes Free from Added Gluten, Sugar, Yeast, Dairy Products, Meat, Fish and Saturated Fat
by Barbara Cousins
ISBN 13: 9780722538975
Format: Illustrated (224 pages) Publisher: Thorsons Published: 15 May 2000
Vegan: The New Ethics of Eating
by Erik Marcus
ISBN 13: 9780935526875
Format: Paperback (224 pages) Publisher: McBooks Press Published: 01 Oct 2000 Other Format: Paperback
The Low-carb Diet for Life
by Linda Gassenheimer
ISBN 13: 9781856264877
Format: Paperback (208 pages) Publisher: Kyle Books Published: 13 Mar 2003
Eat, Drink, and be Mindful: How to End Your Struggle with Mindless Eating and Start Savoring Food with Intention and Joy
by Dr Susan Albers PsyD
ISBN 13: 9781572246157
Format: Paperback (200 pages) Publisher: New Harbinger Published: 01 Mar 2009
The Truth About Food
by Jill Fullerton-Smith
ISBN 13: 9780747586852
Format: Paperback (240 pages) Publisher: Bloomsbury Publishing PLC Published: 02 Jan 2007
Anjum's Eat Right for Your Body Type: the super-healthy diet inspired by Ayurveda
by Anjum Anand
ISBN 13: 9781844007578
Format: Illustrated (160 pages) Publisher: Quadrille Publishing Ltd Published: 01 Jan 2010
Food Labelling: A Companion to "Food Tables"
by Arnold E. Bender,David A. Bender
ISBN 13: 9780198327851
Format: Paperback (44 pages) Publisher: Oxford University Press Published: 30 Jan 1992
High Blood Pressure: Delicious Low Salt Recipes That are Calorie-controlled for Weight Reduction (Recipes for Health)
by Maggie Pannell
ISBN 13: 9780722531440
Format: Paperback (224 pages) Publisher: Thorsons Published: 20 Mar 1995
Nature's First Law Raw Food Diet
by Stephen Arlin
ISBN 13: 9780965353304
Format: Paperback (218 pages) Publisher: True North Productions,U.S. Published: 31 Dec 1998
Milk Products and Eggs: Supplement to The Composition of Foods
by B Holland, Ian Unwin, David Buss
ISBN 13: 9780851863665
Format: Paperback (146 pages) Publisher: Royal Society of Chemistry Published: 01 Jan 1989