Buy Used and New Diets Books

Quick Cooking for Diabetes

by Louise Blair,Norma McGough

ISBN 13: 9780600604389

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 15 May 2002
Other Format: Hardcover, Paperback

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Eat Smart, Stay Slim: The GI Diet

by Gabi Steenkamp, Liesbet Delport

ISBN 13: 9780624041894

Format: Paperback (256 pages)
Publisher: Tafelberg Publishers Ltd
Published: 15 Apr 2003

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No Meat For Me, Please!: Recipes for the Vegetarian in the Family

by Jan Arkless

ISBN 13: 9780716021773

Format: Paperback (192 pages)
Publisher: Elliot Right Way Books
Published: 10 Oct 2005
Other Format: Hardcover, Paperback

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Healthy Eating for Lower Cholesterol: In Association with Heart UK, the Cholesterol Charity (Healthy Eating Series): For the first time, a chef and a ... create 100 really, really delicious recipes

by Daniel Green,Catherine Collins

ISBN 13: 9781856268677

Format: Paperback (160 pages)
Publisher: Kyle Cathie
Published: 29 Jan 2009
Other Format: Paperback

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The Adam and Eve Diet: The Unique Diet That's Biologically Tailor-made for Your Shape

by Roderick Lane And Sarah Stacey

ISBN 13: 9780340819364

Format: Paperback (304 pages)
Publisher: Hodder Paperbacks
Published: 05 Dec 2002
Other Format: Paperback

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Cooking Without Made Easy: All recipes free from added gluten, sugar, yeast and dairy produce

by Barbara Cousins

ISBN 13: 9780007198764

Format: Paperback (228 pages)
Publisher: Harper Thorsons
Published: 06 Jun 2005

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Fat -Burner Foods : " Eat Yourself Slimmer in 14 Days "

by Dr. Caroline M. Shreeve

ISBN 13: 9780600603801

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Jan 2002
Other Format: Paperback

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High Fibre Cook Book (Cook's essentials)

by Southwater Publishing

ISBN 13: 9780754803188

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 01 Jun 1999

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Light Hearted Cookbook: Recipes for a Healthy Heart

by Anne Lindsay

ISBN 13: 9780948817410

Format: Paperback (240 pages)
Publisher: Grub Street Publishing
Published: 30 Jun 1991
Other Format: Paperback

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Cooking with Nuts and Cereals

by Judy Ridgway

ISBN 13: 9780712607827

Format: Paperback (160 pages)
Publisher: Ebury Press
Published: 25 Jul 1985

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The Science of Food

by K. B. Sherrington

ISBN 13: 9780750623735

Format: Paperback (340 pages)
Publisher: Routledge
Published: 19 Sep 1996

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Food and Nutrition

by Anita Tull

ISBN 13: 9780198327660

Format: Paperback (288 pages)
Publisher: OUP Oxford
Published: 23 Jan 1997
Other Format: Paperback

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