Buy Used and New Diets Books

Sugar-free Cooking

by Elbie Lebrecht

ISBN 13: 9780722528570

Format: Paperback (208 pages)
Publisher: Thorsons
Published: 13 Jun 1994

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The Perricone Prescription Personal Journal: Your Total Body and Face Rejuvenation Daybook

by Nicholas Perricone

ISBN 13: 9780060541613

Format: Paperback (192 pages)
Publisher: Harper Paperbacks
Published: Jan 2003

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The Yeast Connection Cookbook

by William G. Crook,Marjorie Hurt Jones

ISBN 13: 9780933478169

Format: Illustrated (380 pages)
Publisher: HarperCollins Publishers Ltd
Published: 30 Nov 1989

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"Sunday Times" Slim Plan: The 21-Day Diet for Slimming Safely

by Prue Leith

ISBN 13: 9780747279396

Format: Hardcover (96 pages)
Publisher: Headline Book Publishing
Published: 02 Jan 1992

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The Chocolate Diet

by Sally Ann Voak

ISBN 13: 9781857824377

Format: Paperback (236 pages)
Publisher: Blake Publishing
Published: 15 Jul 2001

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The Biggest Loser Cookbook: More Than 125 Healthy, Delicious Recipes Adapted from NBC's Hit Show

by Devin Alexander,The Biggest Loser Experts and Cast,Karen Kaplan

ISBN 13: 9781594865756

Format: Paperback (224 pages)
Publisher: Rodale Press
Published: 03 Oct 2006

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Gluten-free Food

by Joanna Farrow,Lyndel Costain

ISBN 13: 9780600607939

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Jul 2003
Other Format: Hardcover

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Weight Watchers Four Seasons Cookbook

by Wendy Godfrey

ISBN 13: 9780684817835

Format: Paperback (80 pages)
Publisher: Simon & Schuster Ltd
Published: 06 Jan 1997

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The Food We Eat: The Book You Cannot Afford to Ignore: What You Need to Know to Make a Better Choice

by Joanna Blythman

ISBN 13: 9780718139124

Format: Paperback (320 pages)
Publisher: Michael Joseph
Published: 19 Feb 1996

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The Complete Book of Food Combining: A New, Easy-to-use Guide to the Most Successful Diet Ever

by Kathryn Marsden

ISBN 13: 9780749922177

Format: Paperback (432 pages)
Publisher: Piatkus
Published: 27 Sep 2001
Other Format: Hardcover

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Low-fat No-fat Mediterranean

by Anne Sheasby

ISBN 13: 9780754815204

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 25 Nov 2005

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You Are What You Eat: Revolutionise your diet & your health: An up-to-Date Guide to Naturopathic Nutrition

by Kirsten Hartvig, Dr Nic Rowley

ISBN 13: 9780749915919

Format: Hardcover (288 pages)
Publisher: Piatkus
Published: 29 Aug 1996
Other Format: Paperback

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