Buy Used and New Diets & Healthy Eating Books

Food Combining for Health Cookbook: Better health and weight loss with the Hay Diet

by Jean Joice,Jackie Le Tissier

ISBN 13: 9780722540336

Format: Paperback (256 pages)
Publisher: Thorsons
Published: 17 Jul 2000
Other Format: Paperback

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Basically Beans: New Ways with Beans, Pulses and Lentils (Healthy eating guides)

by Daphne Metland

ISBN 13: 9780572013417

Format: Paperback (64 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jan 1985

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Forget the Fear of Food (Need2Know)

by Christine Fenn,Spencer Hart

ISBN 13: 9781861440358

Format: Paperback (150 pages)
Publisher: Need2Know
Published: 01 Jan 1998

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Diet-free Diet Book

by Janet Hunt

ISBN 13: 9781854250421

Format: Paperback (160 pages)
Publisher: Green Print
Published: 14 Dec 1990

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Vegetable Gardening: Growing and Harvesting Vegetables

by Bradley Steven - Fenton-Smith John e.v.a.

ISBN 13: 9781740452908

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 01 Sep 2004

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Tossed: 200 Fast, Fresh and Fabulous Salads (Retro series)

by Murdoch Books

ISBN 13: 9781740454490

Format: Paperback (432 pages)
Publisher: Murdoch Books
Published: 01 Sep 2005

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The New Glucose Revolution: The Authoritative Guide to the Glycemic Index, the Dietary Solution for Lifelong Health

by Kaye M. Foster-Powell,Thomas M. S. Wolever,Stephen Colagiuri,Jennie Brand-Miller,Janette Brand Miller,Johanna Burani

ISBN 13: 9781569245064

Format: Paperback (304 pages)
Publisher: Marlowe & Co
Published: Jan 2003

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High Fibre Cooking (Healthy Life S.)

by Anne Sheasby

ISBN 13: 9781842153116

Format: Hardcover (96 pages)
Publisher: Southwater
Published: 31 Jan 2001
Other Format: Paperback

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The New Raw Energy

by Leslie Kenton

ISBN 13: 9780091856175

Format: Paperback (320 pages)
Publisher: Vermilion
Published: 04 Jan 2001
Other Format: Paperback

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Pasta Light: Over 200 Great Taste, Low Fat Pasta Recipes

by Time-Life Books

ISBN 13: 9780737000009

Format: Hardcover (448 pages)
Publisher: Time Life Education
Published: Feb 1998

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Best of Weight Watchers Magazine: Over 145 Tasty Favorites--All Recipes with Points Value of 8 or Less: 1 (Best of Weight Watchers Magazine)

by Weight Watchers International

ISBN 13: 9780743245951

Format: Paperback (192 pages)
Publisher: Fireside Books
Published: 01 Apr 2003

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Today's Gourmet: Light and Healthy Cooking for the 1990s

by Jacques Pepin

ISBN 13: 9780563369479

Format: Paperback (160 pages)
Publisher: BBC Books
Published: 17 Jun 1993

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