Buy Used and New Diets & Healthy Eating Books

Recipes for Runners

by Sammy Green

ISBN 13: 9780572014995

Format: Hardcover (128 pages)
Publisher: Foulsham
Published: Apr 1991

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10 Day Relaxation Plan

by Eric Trimmer

ISBN 13: 9780722186053

Format: Paperback (288 pages)
Publisher: Sphere Books
Published: 21 Nov 1985

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Women's Institute Guide to New Diabetic Cookery

by Peggy Brusseau

ISBN 13: 9780712622110

Format: Paperback (128 pages)
Publisher: Ebury Press
Published: Dec 1988

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The Low Carb Cookbook

by Fran McCullough

ISBN 13: 9780007147908

Format: Paperback (416 pages)
Publisher: Thorsons
Published: 17 Mar 2003
Other Format: Hardcover

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"Vogue" Futures: Health, Fitness, Looks and Style for Women in Their 30s, 40s, 50s....

by Deborah Hutton

ISBN 13: 9780091806514

Format: Paperback (384 pages)
Publisher: Ebury Press
Published: 04 Jan 1996
Other Format: Hardcover

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Rosemary Stanton's Healthy Cooking

by Rosemary Stanton

ISBN 13: 9780864116666

Format: Paperback (192 pages)
Publisher: Murdoch Books
Published: 31 Dec 1998

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Getting the Best out of Your Juicer (Keats Good Health Guides)

by William H. Lee

ISBN 13: 9780879835866

Format: Paperback (176 pages)
Publisher: McGraw-Hill Education
Published: 01 Aug 1992

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The Pregnant Body

by Dorothy Gliksman

ISBN 13: 9780140265590

Format: Paperback (144 pages)
Publisher: Penguin Books Ltd
Published: 26 Jun 2003

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Foods, Nutrition and Sports Performance: An international Scientific Consensus organized by Mars Incorporated with International Olympic Committee patronage

by J.R. Devlin, C. Williams

ISBN 13: 9780419178903

Format: Paperback (212 pages)
Publisher: Routledge
Published: 16 Sep 1992

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Head Strong - How to Get Physically and Mentally Fit

by Tony Buzan

ISBN 13: 9780007113972

Format: Paperback (272 pages)
Publisher: Thorsons
Published: 01 Oct 2001

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Why Do People Eat? (Usborne Starting Point Science)

by Kate Needham, Annabel Spenceley, Kuo Kang Chen

ISBN 13: 9780746013021

Format: Paperback (24 pages)
Publisher: Usborne Publishing Ltd
Published: 31 Dec 1995
Other Format: Hardcover, Paperback

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Examining Food and Nutrition

by Jenny Ridgwell

ISBN 13: 9780435420581

Format: Paperback (192 pages)
Publisher: Heinemann
Published: 13 Feb 1996

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