Buy Used and New Diets & Healthy Eating Books

Juices and Tonics

by Elsa Petersen-Schepelern

ISBN 13: 9781841728339

Format: Paperback (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Jan 2005
Other Format: Hardcover

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Recipes to Nurture: Over 130 Delicious Wholefood Recipes

by Aine McAteer

ISBN 13: 9780091896027

Format: Paperback (220 pages)
Publisher: Ebury Press
Published: 01 Apr 2004

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The Yo-Yo Diet Syndrome: How to Heal and Stabilize Your Appetite and Weight

by Doreen Virtue PhD

ISBN 13: 9781561703524

Format: Paperback (288 pages)
Publisher: Hay House UK
Published: 25 Dec 2003

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Getting the Best out of Your Juicer (Keats Good Health Guides)

by William H. Lee

ISBN 13: 9780879835866

Format: Paperback (176 pages)
Publisher: McGraw-Hill Education
Published: 01 Aug 1992

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Training to Win: Football

by Rolf Wirhed

ISBN 13: 9780723417781

Format: Paperback (96 pages)
Publisher: Mosby
Published: Sep 1992

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Food for Fitness: Nutrition Guide, Eating Plans, Recipes (Nutrition and Fitness)

by Anita Bean

ISBN 13: 9780713647945

Format: Paperback (256 pages)
Publisher: A & C Black Publishers Ltd
Published: 30 Jan 1998

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Healthy Lunchboxes for Kids

by N/A

ISBN 13: 9781849750486

Format: Paperback (128 pages)
Publisher: Ryland Peters & Small
Published: 08 Jul 2010
Other Format: Hardcover

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Easy Gi Diet: Use the Glycaemic Index to Lose Weight and Gain Energy

by Helen Foster

ISBN 13: 9780600617693

Format: Paperback (240 pages)
Publisher: Hamlyn
Published: 15 Jan 2008
Other Format: Paperback

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The Cabbage Soup Diet Recipe Book

by Marjorie Daniels

ISBN 13: 9781903402313

Format: Paperback (197 pages)
Publisher: Blake Publishing
Published: 03 Jan 2001

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Good Food: 101 More Low-fat Feasts: Triple-tested recipes

by Anonymous,Good Food Magazine,BBC Books

ISBN 13: 9781846079146

Format: Paperback (216 pages)
Publisher: BBC Books
Published: 25 Mar 2010

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Honey, Garlic and Vinegar: Home Remedies and Recipes - The People's Guide to Nature's Wonder Medicines

by Patrick Quillin

ISBN 13: 9781886898035

Format: Paperback (231 pages)
Publisher: Leader Company Inc.,The,U.S.
Published: May 1996

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Women's Institute Guide to New Diabetic Cookery

by Peggy Brusseau

ISBN 13: 9780712622110

Format: Paperback (128 pages)
Publisher: Ebury Press
Published: Dec 1988

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