Unfit for Human Consumption: Food in Crisis - The Consequences of Putting Profit Before Safety

by RichardLacey (Author)

• Used

  Paperback
  1992

  $3.25

  This book looks at food consumption and the current state of foodstuffs in the UK. Written by a critic of food quality, this book examines the risks of salmonella in chicken and eggs and the risk of BSE from beef, milk from cows treated with BST and food that has been subject to radiation. The author challenges official statements concerning food, countering the official versions with scientific facts that make it hard for the average consumer to feel confident about certain foods.