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Poison on a Plate: Dangers in the Food We Eat and How to Avoid Them

by Richard Lacey

ISBN 13: 9781900512459

Format: Paperback (288 pages)
Publisher: Metro Books, London
Published: 01 Aug 1998

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Unfit for Human Consumption: Food in Crisis - The Consequences of Putting Profit Before Safety

by Richard Lacey

ISBN 13: 9780586092309

Format: Paperback (240 pages)
Publisher: HarperCollins
Published: 08 Oct 1992

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Red Yellow and Blue Make White: A Diary of Events Around the Millennium

by Richard Lacey

ISBN 13: 9780953070800

Format: Paperback (153 pages)
Publisher: Carlton Manor Publishing
Published: Jun 1997

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