Making Weight: Men's Conflicts with Food, Weight, Shape and Appearance
by M.D. Arnold Andersen,Leigh Cohn M.A.T.,M.D. Tom Holbrook
ISBN 13: 9780936077352
Format: Paperback (256 pages) Publisher: Gurze Books Published: 23 May 2001
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The Healthy Breaks Cookbook: Easy Recipes from Britain's Leading Health Resorts
by Catherine Beattie
ISBN 13: 9780951851166
Format: Paperback (80 pages) Publisher: Discovery Books Published: Sep 1995
Healthy Cooking For Two (Or Just You): Low-Fat Recipes with Half the Fuss and Double the Taste: A Cookbook
by Frances Price
ISBN 13: 9780875964485
Format: Illustrated (320 pages) Publisher: Rodale Press Published: 15 May 1997
The Lunch Box Diet: Eat all day, lose weight, feel great. Lose up to a stone in 4 weeks.
by Simon Lovell
ISBN 13: 9780007288366
Format: Paperback (272 pages) Publisher: HarperNonFiction Published: 04 Mar 2010 Other Format: Paperback
Get with the Program!: Getting Real About Your Weight, Health and Emotional Well-Being
by Bob Green
ISBN 13: 9780743225991
Format: Spiral-bound (224 pages) Publisher: Simon & Schuster Inc Published: 01 Mar 2002 Other Format: Paperback
Complete Flat Stomach Plan
by Rosemary Conley
ISBN 13: 9780099441632
Format: Paperback (352 pages) Publisher: Arrow Published: 03 Jan 2002 Other Format: Paperback
Calorie, Carb & Fat Bible: Uk's Most Comprehensive Calorie Counter (The Calorie, Carb and Fat Bible: The UK's Most Comprehensive Calorie Counter)
by Jeremy Sims,Tracey Walton
ISBN 13: 9781904512028
Format: Paperback (431 pages) Publisher: Penhaligon Page Ltd Published: 01 Apr 2005
The Complete Wholefood Cuisine
by Nikki Goldbeck,David Goldbeck
ISBN 13: 9780722514054
Format: Paperback (600 pages) Publisher: Thorsons Published: 22 Jan 1987
Cook Organic
by Gilli Davies, Sophie Joyce
ISBN 13: 9781900512367
Format: Paperback (224 pages) Publisher: Metro Books, London Published: 02 Apr 1998
The New Glucose Revolution Shopper's Guide to GI Values 2009: The Authoritative Source of Glycemic Index Values for More Than 1200 Foods (Low GI Shopper's Guide to GI Values)
by Jennie Brand-Miller,Kaye Foster-Powell
ISBN 13: 9780738212524
Format: Mass Market Paperback (288 pages) Publisher: Perseus Books,U.S. Published: 09 Dec 2008
Tasty Low Fat Cooking (Ultimate Cook Book)
by Richard Carroll,R & R Publications Marketing Pty,Wendy Berecry
ISBN 13: 9781582790978
Format: Paperback (80 pages) Publisher: Trident Reference Pub Published: Nov 2001
Little Red Gooseberries: Organic Recipes from Penrhos
by Daphne Lambert
ISBN 13: 9780752838441
Format: Hardcover (209 pages) Publisher: Orion Books Published: 21 Jun 2001