Buy Used and New Diets & Healthy Eating Books

Why Do People Eat? (Usborne Starting Point Science)

by Kate Needham, Annabel Spenceley, Kuo Kang Chen

ISBN 13: 9780746013021

Format: Paperback (24 pages)
Publisher: Usborne Publishing Ltd
Published: 31 Dec 1995
Other Format: Hardcover, Paperback

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The Omnivore's Dilemma, Young Readers Edition: The Secrets Behind What You Eat

by Michael Pollan, Richie Chevat

ISBN 13: 9780803735002

Format: Paperback (352 pages)
Publisher: Dial Books
Published: 15 Oct 2009

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Nosh 4 Students: A Fun Student Cookbook. See every recipe in FULL COLOUR.

by Joy May

ISBN 13: 9780954317935

Format: Paperback (136 pages)
Publisher: inTRADE(GB) Ltd
Published: 25 Aug 2006
Other Format: Paperback

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The down to earth cookbook

by Gilli Davies

ISBN 13: 9780903545525

Format: Paperback (70 pages)
Publisher: British Gas Wales
Published: 1993

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The Gluten-free Baker: Delicious Baked Treats for the Gluten Intolerant

by Hannah Miles

ISBN 13: 9781849751377

Format: Hardcover (144 pages)
Publisher: Ryland Peters & Small
Published: 11 Aug 2011

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The Teenage Vegetarian Survival Guide (Red Fox young adult books)

by Anouchka Grose, Ruth Jones, Susannah English

ISBN 13: 9780099873600

Format: Paperback (160 pages)
Publisher: Red Fox
Published: 16 Apr 1992

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Cooking and Baking for Low Fat Diets

by Ada Halperin

ISBN 13: 9780561002088

Format: Hardcover (113 pages)
Publisher: Bailey Bros.& Swinfen Ltd
Published: 12 Aug 1974

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Nature's Finest Medicine: The Complete Guide to Using Grass Foods & Juices to Help Your Health

by Steve Meyerowitz

ISBN 13: 9781878736970

Format: Paperback (216 pages)
Publisher: Book Publishing Company
Published: 31 Jul 1999

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Fight Fat: A Total Lifestyle Program for Men to Stay Slim and Healthy (Men's health life improvement guides)

by Stephen George, Jeff Bredenberg,et al

ISBN 13: 9780875962788

Format: Paperback (176 pages)
Publisher: Rodale Press
Published: 03 Oct 1996

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Simply Slim: High Fibre, Low Fat, Low Sugar Vegetarian Recipes to Make Your Whole Family Glow with Positive Good Health

by Margaret Cousins

ISBN 13: 9780722513996

Format: Paperback (112 pages)
Publisher: Thorsons
Published: 25 Feb 1987

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High Fibre Cooking: Over 200 Nutritious Recipes Using Grains, Beans, Pulses, Corn and Pasta

by Rosemary Moon

ISBN 13: 9781850766995

Format: Hardcover (224 pages)
Publisher: Apple Press
Published: 29 Nov 1996

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Mindless Eating: Why We Eat More Than We Think

by PhD Brian Wansink PhD

ISBN 13: 9780553384482

Format: Illustrated (304 pages)
Publisher: Bantam
Published: 07 Sep 2007

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