Buy Used and New Indian Books

Spicy, Fresh and Stir-fried: Authentic Taste of the Orient

by Beverly Le Blanc

ISBN 13: 9781850766834

Format: Hardcover (160 pages)
Publisher: Apple Press
Published: 28 Jun 1996

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Lord Krishna Cuisine: The Art of Indian Vegetarian Cooking

by Devi Jamuna

ISBN 13: 9780525245643

Format: Hardcover (816 pages)
Publisher: G P Putnam's Sons
Published: 15 Nov 2005
Other Format: Paperback

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What's Cooking Indian

by Shehzad Husain

ISBN 13: 9781571451521

Format: Hardcover (254 pages)
Publisher: Thunder Bay Pr
Published: Jun 1998
Other Format: Paperback

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Eat Smart in India: How to Decipher the Menu, Know the Market Foods and Embark on a Tasting Adventure

by Joan Peterson,Indu Menon

ISBN 13: 9780964116870

Format: Paperback (162 pages)
Publisher: Ginkgo Press Inc.,U.S.
Published: 01 Jun 2004

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The Indian Menu Planner

by Unknown

ISBN 13: 9781855016927

Format: Hardcover (192 pages)
Publisher: Tiger Books
Published: 01 Dec 1995

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The Indian Epicure

by Meera Taneja

ISBN 13: 9780263064032

Format: Paperback (192 pages)
Publisher: Mills & Boon
Published: 20 Apr 1979

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Madhur Jaffrey's Ultimate Curry Bible: the definitive curry cookbook from the Queen of Curry

by Madhur Jaffrey

ISBN 13: 9780091874155

Format: Hardcover (352 pages)
Publisher: Ebury Press
Published: 02 Oct 2003

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The Road to Vindaloo: Curry Cook and Curry Books (English Kitchen)

by David Burnett,Helen Saberi

ISBN 13: 9781903018576

Format: Illustrated (200 pages)
Publisher: Prospect Books
Published: 24 Sep 2008

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An Invitation to Indian Cooking

by Madhur Jaffrey

ISBN 13: 9780099463245

Format: Paperback (368 pages)
Publisher: Arrow
Published: 02 Oct 2003

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Shish Mahal Cook Book

by Ali Aslam,Floydd Kennedy

ISBN 13: 9780907526087

Format: Paperback (88 pages)
Publisher: Alloway Publishing Ltd
Published: 28 Feb 1982

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My Bombay Kitchen: Traditional and Modern Parsi Home Cooking

by Niloufer King

ISBN 13: 9780520249608

Format: Illustrated (384 pages)
Publisher: University of California Press
Published: 15 Jun 2007

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Prashad: Cooking With Indian Masters

by J. Inder Singh Kalra

ISBN 13: 9788170230069

Format: Hardcover (274 pages)
Publisher: Allied Publishers Pvt. Ltd.
Published: 01 Apr 1986

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