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Regional Indian Cooking

by Ajoy Joshi,Alison Roberts

ISBN 13: 9780794650254

Format: Hardcover (176 pages)
Publisher: Periplus Editions
Published: 15 Jun 2006

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Leith's Indian and Sri Lankan Cookery

by Priya Wickramasinghe

ISBN 13: 9780747531777

Format: Hardcover (224 pages)
Publisher: Bloomsbury Publishing PLC
Published: 16 Oct 1997
Other Format: Paperback

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Indian Menus for All Occasions (Good Cook's Collection)

by Meera Blackley

ISBN 13: 9781853911149

Format: Hardcover (80 pages)
Publisher: Murdoch Books
Published: 03 Oct 1993

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Favourite Indian Food (The Best of Ethnic Cooking)

by Diane Seed, Robert Budwig

ISBN 13: 9781872803043

Format: Paperback (128 pages)
Publisher: Rosendale Press
Published: 31 Mar 1993
Other Format: Hardcover

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Madhur Jaffrey's Cook Book: Food for Family and Friends

by Madhur Jaffrey

ISBN 13: 9781858913377

Format: Paperback (192 pages)
Publisher: Bracken Books
Published: 01 Oct 1994
Other Format: Paperback

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Indian in 6

by Monisha Bharadwaj

ISBN 13: 9781845092825

Format: Paperback
Publisher: Silverdale Books
Published: 31 Oct 2005
Other Format: Paperback

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Indian Cuisine (Lifestyle S.)

by Harmeet Hooren-Sagoo

ISBN 13: 9781845107826

Format: Hardcover (128 pages)
Publisher: Top That! Publishing Ltd
Published: Mar 2006

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Indian Cooking without Fat: The Revolutionary New Way to Enjoy Healthy and Delicious Indian Food

by Mridula Baljekar

ISBN 13: 9781569243473

Format: Paperback (272 pages)
Publisher: Marlowe & Co
Published: 04 Aug 2005

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An Invitation to Indian Cooking

by Madhur Jaffrey

ISBN 13: 9780099463245

Format: Paperback (368 pages)
Publisher: Arrow
Published: 02 Oct 2003
Other Format: Hardcover

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The Road to Vindaloo: Curry Cook and Curry Books (English Kitchen)

by David Burnett,Helen Saberi

ISBN 13: 9781903018576

Format: Illustrated (200 pages)
Publisher: Prospect Books
Published: 24 Sep 2008

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Prashad: Cooking With Indian Masters

by J. Inder Singh Kalra

ISBN 13: 9788170230069

Format: Hardcover (274 pages)
Publisher: Allied Publishers Pvt. Ltd.
Published: 01 Apr 1986

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Shish Mahal Cook Book

by Ali Aslam,Floydd Kennedy

ISBN 13: 9780907526087

Format: Paperback (88 pages)
Publisher: Alloway Publishing Ltd
Published: 28 Feb 1982

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