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MADHUR JAFFREY'S INDIAN RECIPE

by Madhur Jaffrey

ISBN 13: 9781857933970

Format: Hardcover (144 pages)
Publisher: Pavilion
Published: 21 Apr 1994

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A Taste of Kashmir (Taste of India)

by Geeta Samtani

ISBN 13: 9781853914744

Format: Paperback (112 pages)
Publisher: Murdoch Books UK
Published: Jul 1995

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Step by Step Vegetarian Indian (Step by step cooking)

by

ISBN 13: 9781858136295

Format: Paperback
Publisher: Parragon Plus
Published: 31 Jan 1996

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Curry Leaves and Cumin Seeds: A Healthier Approach to Indian Cooking

by Jeeta Gandhi

ISBN 13: 9781868727339

Format: Paperback (127 pages)
Publisher: Struik Publishers
Published: 30 Apr 2002

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Vegetarian Balti Cooking

by Mridula Baljekar

ISBN 13: 9780722531372

Format: Paperback (218 pages)
Publisher: Thorsons
Published: 1995

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Curry Lovers: From Keralan Fish Curry to Koftas in Cinnamon Masala (Small Book of Good Taste)

by Roopa Gulati

ISBN 13: 9781903221945

Format: Hardcover (64 pages)
Publisher: Jacqui Small LLP
Published: 01 Oct 2007

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Indian (Greatest Ever Cookbook)

by

ISBN 13: 9780752533551

Format: Hardcover (78 pages)
Publisher: Parragon Plus
Published: 30 Mar 2000

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Mini - Indian Cooking (International Mini Cookbook Series)

by Jacki Pan-Passmore

ISBN 13: 9780864111906

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Dec 1991

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Indian Cookery (Bay Books Cookery Collection)

by Jane Aspinwall

ISBN 13: 9781863780346

Format: Paperback (96 pages)
Publisher: Angus & Robertson
Published: 20 May 1993

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An Indian Table

by Shehzad Husain

ISBN 13: 9781858913353

Format: Paperback (143 pages)
Publisher: Senate
Published: Oct 1994
Other Format: Paperback

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Let's Eat Indian

by Das Gupta,etc.

ISBN 13: 9780572017286

Format: Paperback (158 pages)
Publisher: W Foulsham & Co Ltd
Published: 17 Jun 1992

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The Balti Cookbook

by Hamlyn

ISBN 13: 9780600589419

Format: Paperback (160 pages)
Publisher: Hamlyn
Published: 15 Mar 1996

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