Indian Vegetarian (Cooking for Today)
by Louise Steele
ISBN 13: 9780752528793
Format: Hardcover (80 pages) Publisher: Parragon Plus Published: 01 Jan 1999
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Climbing the Mango Trees: A Memoir of a Childhood in India
by Madhur Jaffrey
ISBN 13: 9780091899295
Format: Hardcover (285 pages) Publisher: Ebury Press Published: 06 Oct 2005 Other Format: Paperback
Monsoon Diary: Reveries and Recipes from South India
by Shoba Narayan
ISBN 13: 9780553816358
Format: Paperback (288 pages) Publisher: Bantam Books (Transworld Publishers a division of the Random House Group) Published: 02 Aug 2004
Easy Indian
by Das Sreedharan
ISBN 13: 9781844002153
Format: Paperback (304 pages) Publisher: Quadrille Publishing Ltd Published: 05 Aug 2005
"Good Housekeeping" Complete Indian and Far Eastern Cookbook: Step-by-step Techniques and Recipes from India, China, Thailand, Malaysia, Japan and Vietnam (Good Housekeeping Cookery Club)
by Good Housekeeping Institute
ISBN 13: 9780091869441
Format: Paperback (224 pages) Publisher: Ebury Press Published: 01 Jul 1999 Other Format: Hardcover
The Complete Book of Indian Cooking (Complete S.)
by Premila Lal, Sonia Allison
ISBN 13: 9780572019389
Format: Paperback (256 pages) Publisher: W Foulsham & Co Ltd Published: 28 Mar 1994
Spice Magic: An Indian Culinary Adventure
by Pinky Lilani,Marcelo Saraiva,Sara Goulden
ISBN 13: 9780953635412
Format: Paperback (167 pages) Publisher: Development Dynamics Published: Sep 2001
Vegetarian Indian
by Shehzad Husain
ISBN 13: 9780600605430
Format: Paperback (128 pages) Publisher: Hamlyn Published: 15 Feb 2002 Other Format: Hardcover
Indian Heritage Cookery
by Julie Sahni, Wayne Anderson
ISBN 13: 9780744507720
Format: Paperback (94 pages) Publisher: Walker Books Ltd Published: 1988
Mridula Baljekar's Real Balti Cookbook
by Mridula Baljekar
ISBN 13: 9780091809751
Format: Hardcover (128 pages) Publisher: Ebury Press Published: 02 May 1996
Flavours of Madras: South Indian Cookbook
by Rani Kingman
ISBN 13: 9781859640340
Format: Hardcover (160 pages) Publisher: Garnet Publishing Published: 01 Jan 1999
Best of India: Discover the Exotic Tastes of an Aromatic and Spicy Cuisine (Cook's essentials)
by Valerie Ferguson
ISBN 13: 9780754801481
Format: Illustrated (64 pages) Publisher: Ted Smart Published: 01 Jan 1999