Buy Used and New Food & Beverage Books

Food Colorants: Chemical and Functional Properties (Chemical & Functional Properties of Food Components)

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ISBN 13: 9780849393570

Format: Hardcover (648 pages)
Publisher: CRC Press
Published: 24 Oct 2007

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Advances in Food and Nutrition Research (Advances in Food & Nutrition Research)

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ISBN 13: 9780123859891

Format: Hardcover (256 pages)
Publisher: Academic Press
Published: 14 Jun 2011

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Chemical and Biological Properties of Food Allergens (Chemical & Functional Properties of Food Components)

by Lucjan Jedrychowski,Harry J. Wichers

ISBN 13: 9781420058550

Format: Illustrated (447 pages)
Publisher: CRC Press
Published: 28 Sep 2009

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Practical Skills in Food Science, Nutrition and Dietetics

by Dr William Aspden,Dr Fiona Caple,Prof Rob Reed,Dr Allan Jones,Dr Jonathan Weyers

ISBN 13: 9781408223093

Format: Paperback (544 pages)
Publisher: Prentice Hall
Published: 07 Jul 2011

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Chiral Recognition in Separation Methods: Mechanisms and Applications

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ISBN 13: 9783642124440

Format: Hardcover (352 pages)
Publisher: Springer
Published: 23 Jun 2010

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Quality Assurance for the Food Industry: A Practical Approach

by J. Andres Vasconcellos

ISBN 13: 9780849319129

Format: Hardcover (448 pages)
Publisher: CRC Press
Published: 29 Dec 2003

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Biosensors in Food Processing, Safety, and Quality Control (Contemporary Food Engineering)

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ISBN 13: 9781439819852

Format: Hardcover (358 pages)
Publisher: CRC Press
Published: 27 Jan 2011

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Microstructural Principles of Food Processing and Engineering (Food Engineering Series)

by José Miguel Aguilera,David W. Stanley

ISBN 13: 9780834212565

Format: Hardcover (432 pages)
Publisher: Springer
Published: 30 Sep 1999

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Allergen Management in the Food Industry

by Joyce I. Boye,Samuel Benrejeb Godefroy

ISBN 13: 9780470227350

Format: Hardcover (624 pages)
Publisher: Wiley-Blackwell
Published: 10 Sep 2010

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Fruit and Cereal Bioactives

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ISBN 13: 9781439806654

Format: Hardcover (473 pages)
Publisher: CRC Press
Published: 25 Mar 2011

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Polymer Macro- and Micro-Gel Beads: Fundamentals and Applications

by Amos Nussinovitch

ISBN 13: 9781441966179

Format: Hardcover (303 pages)
Publisher: Springer
Published: 29 Sep 2010

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Management of Health Risks from Environment and Food: Policy and Politics of Health Risk Management in Five Countries -- Asbestos and BSE (Alliance for Global Sustainability Bookseries)

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ISBN 13: 9789048130276

Format: Hardcover (399 pages)
Publisher: Springer
Published: 23 Nov 2009

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