Buy Used and New Food & Beverage Books

Molecular Detection of Foodborne Pathogens

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ISBN 13: 9781420076431

Format: Hardcover (905 pages)
Publisher: CRC Press
Published: 28 Jul 2009

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Modern Food Microbiology (Food Science Text Series)

by James M. Jay,Martin J. Loessner,David A. Golden

ISBN 13: 9780387231808

Format: Hardcover (790 pages)
Publisher: Springer
Published: 10 Feb 2005
Other Format: Hardcover

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Applied Muscle Biology and Meat Science

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ISBN 13: 9781420092721

Format: Hardcover (360 pages)
Publisher: CRC Press
Published: 26 May 2009

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A Primer for the Exercise and Nutrition Sciences: Thermodynamics, Bioenergetics, Metabolism

by Christopher B. Scott

ISBN 13: 9781603273824

Format: Hardcover (166 pages)
Publisher: Humana Press
Published: 09 Oct 2008

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Winemaking: From Grape Growing to Marketplace

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ISBN 13: 9780306472725

Format: Hardcover (476 pages)
Publisher: Springer
Published: 31 Oct 2002

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Ernahrungsalltag Im Wandel: Chancen Fur Nachhaltigkeit

by Karl-Michael Brunner,Sonja Geyer,Marie Jelenko,Walpurga Weiss,Florentina Astleithner

ISBN 13: 9783211486047

Format: Paperback (257 pages)
Publisher: Springer Verlag GmbH
Published: 01 Feb 2007

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Amino Acid Biosynthesis - Pathways, Regulation and Metabolic Engineering (Microbiology Monographs)

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ISBN 13: 9783540485957

Format: Hardcover (413 pages)
Publisher: Springer
Published: 19 Apr 2007

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Lentil: An Ancient Crop for Modern Times

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ISBN 13: 9781402063121

Format: Hardcover (462 pages)
Publisher: Springer
Published: 17 Sep 2007

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Potato Science and Technology

by G. Lisinska,W. Leszczynski

ISBN 13: 9781851663071

Format: Hardcover (408 pages)
Publisher: Springer
Published: 31 Jul 1989

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Advances in Food Mycology (Advances in Experimental Medicine and Biology)

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ISBN 13: 9780387283852

Format: Hardcover (392 pages)
Publisher: Springer
Published: 21 Dec 2005

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Haltbarmachen Von Lebensmitteln: Chemische, Physikalische Und Mikrobiologische Grundlagen Der Qualtit Tserhaltung: Chemische, physikalische und mikrobiologische Grundlagen der Verfahren

by R Heiss,K Eichner

ISBN 13: 9783540431374

Format: Hardcover (399 pages)
Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. K
Published: Jun 2002

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Class 2 Transferases VII: EC 2.5.1.31 - 2.6.1.57: 34 (Springer Handbook of Enzymes)

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ISBN 13: 9783540365099

Format: Hardcover (622 pages)
Publisher: Springer
Published: 16 Feb 2007

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