Molecular Detection of Human Bacterial Pathogens
by
ISBN 13: 9781439812389
Format: Hardcover (1278 pages) Publisher: CRC Press Published: 28 Apr 2011
Save for later
Processed Cheeses and Analogues (Society of Dairy Technology series)
by Adnan Tamime
ISBN 13: 9781405186421
Format: Hardcover (368 pages) Publisher: Wiley-Blackwell Published: 10 Jun 2011
Food Chain Integrity: A Holistic Approach (Woodhead Publishing Series in Food Science, Technology and Nutrition)
by J. Hoorfar
ISBN 13: 9780857090683
Format: Hardcover (360 pages) Publisher: Woodhead Publishing Ltd Published: 15 Mar 2011
Serving People with Food Allergies: Kitchen Management and Menu Creation
by Joel J. Schaefer
ISBN 13: 9781439828045
Format: Hardcover (376 pages) Publisher: CRC Press Published: 14 Jun 2011
Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance (Intl Commission on Microbiological Specifications for Foods)
by International Commission on Microbiological Specifications for Foods (ICMSF)
ISBN 13: 9781441993731
Format: Hardcover (420 pages) Publisher: Springer Published: 08 Jun 2011
Professional Chef: Level 2
by Gary Hunter
ISBN 13: 9781408039090
Format: Paperback (656 pages) Publisher: Cengage Learning Vocational Published: 08 Jun 2011
Probiotic Foods in Health and Disease
ISBN 13: 9781578086986
Format: Paperback (150 pages) Publisher: Science Publishers Published: 28 Mar 2011
Sustainable Protein Production and Consumption: Pigs or Peas? (Environment & Policy)
ISBN 13: 9781402040627
Format: Hardcover (242 pages) Publisher: Springer Published: 23 Feb 2006
Fish Nutrition in Aquaculture (Aquaculture Series)
by S.S. de Silva,T.A. Anderson
ISBN 13: 9780412550300
Format: Hardcover (340 pages) Publisher: Springer Published: 30 Nov 1994
Amazonian Dark Earths: Origin, Properties, Management
ISBN 13: 9781402018398
Format: Hardcover (523 pages) Publisher: Springer Published: 31 Jan 2004
Concept Research in Food Product Design and Development
by Howard R. Moskowitz PhD, Sebastiano Porretta, Matthias Silcher
ISBN 13: 9780813824246
Format: Hardcover (612 pages) Publisher: Wiley-Blackwell Published: 11 Apr 2005
Marine Polysaccharides: Food Applications
by Vazhiyil Venugopal
ISBN 13: 9781439815267
Format: Hardcover (396 pages) Publisher: CRC Press Published: 02 Mar 2011