Buy Used and New Food & Beverage Books

Immunoassays in Agricultural Biotechnology

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ISBN 13: 9780470289525

Format: Hardcover (368 pages)
Publisher: Wiley-Blackwell
Published: 15 Feb 2011

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Pulse Foods: Processing, Quality and Nutraceutical Applications (Food Science and Technology (Academic Press))

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ISBN 13: 9780123820181

Format: Hardcover (483 pages)
Publisher: Academic Press
Published: 11 May 2011

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Egg Science and Technology

by William J Stadelman,Debbie Newkirk,Lynne Newby

ISBN 13: 9781560228547

Format: Hardcover (591 pages)
Publisher: CRC Press
Published: 18 Aug 1995
Other Format: Paperback

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Experimental Glycoscience: Glycobiology

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ISBN 13: 9784431779216

Format: Paperback (498 pages)
Publisher: Springer
Published: 06 Aug 2008

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Food Chain Security (NATO Science for Peace and Security Series C: Environmental Security)

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ISBN 13: 9789048195602

Format: Paperback (145 pages)
Publisher: Springer
Published: 01 Oct 2010

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Solving Problems in Food Engineering (Food Engineering Series)

by Stavros Yanniotis

ISBN 13: 9780387735139

Format: Paperback (312 pages)
Publisher: Springer
Published: 10 Jan 2008

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Advances in Deep Fat Frying of Foods (Contemporary Food Engineering Series)

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ISBN 13: 9781420055580

Format: Hardcover (321 pages)
Publisher: CRC Press
Published: 11 Dec 2008

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Breaded Fried Foods

by Parameswarakuma Mallikarjunan,Michael O. Ngadi,Manjeet S. Chinnan

ISBN 13: 9780849314612

Format: Hardcover (184 pages)
Publisher: CRC Press
Published: 20 Aug 2009

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Math Concepts for Food Engineering

by Richard W. Hartel,D.B. Hyslop,Robin K. Connelly,T.A. Howell Jr.

ISBN 13: 9781420055054

Format: Paperback (248 pages)
Publisher: CRC Press
Published: 12 Mar 2008

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Citrus Oils: Composition, Advanced Analytical Techniques, Contaminants, and Biological Activity (Medicinal and Aromatic Plants - Industrial Profiles)

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ISBN 13: 9781439800287

Format: Hardcover (586 pages)
Publisher: CRC Press
Published: 16 Nov 2010

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Principles of Asceptic Processing and Packaging

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ISBN 13: 9781557534965

Format: Perfect Paperback (257 pages)
Publisher: Purdue University Press
Published: 15 Jun 2010

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Dev New Food Prod for A Chang

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ISBN 13: 9780849328336

Format: Hardcover (616 pages)
Publisher: CRC Press
Published: 05 Nov 2007

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