Hdbk Food Preservation 2e (Food Science and Technology)
by
ISBN 13: 9781574446067
Format: Hardcover (1088 pages) Publisher: CRC Press Published: 16 Jul 2007
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Handbook of Edible Weeds: Herbal Reference Library
by James A. Duke
ISBN 13: 9780849329463
Format: Hardcover (256 pages) Publisher: CRC Press Published: 10 Nov 2000
First Big Crush: The Down and Dirty on Making Great Wine Down Under
by Eric Arnold
ISBN 13: 9781451613278
Format: Paperback (272 pages) Publisher: Scribner Book Company Published: 18 Jul 2010
Currants, Gooseberries and Jostaberries: A Guide for Growers, Marketers, and Researchers
by Danny Barney,Kim Hummer
ISBN 13: 9781560222972
Format: Paperback (266 pages) Publisher: CRC Press Published: 25 May 2005
Principles of Analytical Chemistry: A Textbook
by Miguel Valcarcel
ISBN 13: 9783540640073
Format: Hardcover (371 pages) Publisher: Springer Published: 15 Aug 2000
Automatic Control for Food Processing Systems (Food Engineering Series)
by Rosana G. Moreira
ISBN 13: 9780834217812
Format: Hardcover (333 pages) Publisher: Springer Published: 28 Feb 2001
Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds
ISBN 13: 9781439808627
Format: Hardcover (544 pages) Publisher: CRC Press Published: 08 Sep 2010
Microorganisms in Foods 6: Microbial Ecology of Food Commodities: v. 6
by International Commission on Microbiological Specifications of Foods (ICMSF)
ISBN 13: 9780306486753
Format: Hardcover (736 pages) Publisher: Springer Published: 05 Aug 2005
Compendium of the Microbiological Spoilage of Foods and Beverages (Food Microbiology and Food Safety)
ISBN 13: 9781441908254
Format: Hardcover (367 pages) Publisher: Springer Published: 06 Oct 2009
Introduction to Food Toxicology (Food Science and Technology)
by Takayuki Shibamoto,Leonard F. Bjeldanes
ISBN 13: 9780123742865
Format: Illustrated (320 pages) Publisher: Academic Press Published: 13 Jul 2009
The Science of Ice Cream (RSC Paperbacks)
by C. Clarke
ISBN 13: 9780854046294
Format: Paperback (200 pages) Publisher: Royal Society of Chemistry Published: 19 Oct 2004
Handbook of Biocide and Preservative Use
by H.W. Rossmoore
ISBN 13: 9780751402124
Format: Hardcover (444 pages) Publisher: Springer Published: 31 Dec 1994