Emerging Technologies for Food Quality and Food Safety Evaluation (Contemporary Food Engineering)
by
ISBN 13: 9781439815243
Format: Hardcover (378 pages) Publisher: CRC Press Published: 01 Mar 2011
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Molecular Detection of Human Bacterial Pathogens
ISBN 13: 9781439812389
Format: Hardcover (1278 pages) Publisher: CRC Press Published: 28 Apr 2011
Food Chain Integrity: A Holistic Approach (Woodhead Publishing Series in Food Science, Technology and Nutrition)
by J. Hoorfar
ISBN 13: 9780857090683
Format: Hardcover (360 pages) Publisher: Woodhead Publishing Ltd Published: 15 Mar 2011
Serving People with Food Allergies: Kitchen Management and Menu Creation
by Joel J. Schaefer
ISBN 13: 9781439828045
Format: Hardcover (376 pages) Publisher: CRC Press Published: 14 Jun 2011
Practical Skills in Food Science, Nutrition and Dietetics
by Dr William Aspden,Dr Fiona Caple,Prof Rob Reed,Dr Allan Jones,Dr Jonathan Weyers
ISBN 13: 9781408223093
Format: Paperback (544 pages) Publisher: Prentice Hall Published: 07 Jul 2011
Quality Assurance for the Food Industry: A Practical Approach
by J. Andres Vasconcellos
ISBN 13: 9780849319129
Format: Hardcover (448 pages) Publisher: CRC Press Published: 29 Dec 2003
Microstructural Principles of Food Processing and Engineering (Food Engineering Series)
by José Miguel Aguilera,David W. Stanley
ISBN 13: 9780834212565
Format: Hardcover (432 pages) Publisher: Springer Published: 30 Sep 1999
Fruit and Cereal Bioactives
ISBN 13: 9781439806654
Format: Hardcover (473 pages) Publisher: CRC Press Published: 25 Mar 2011
Encyclopedia of Biotechnology in Agriculture and Food
ISBN 13: 9780849350276
Format: Hardcover (784 pages) Publisher: CRC Press Published: 22 Jul 2010
Uncertain Risks Regulated: Facing the Unknown in National, EU and International Law (Law, Science and Society)
ISBN 13: 9781844721627
Format: Hardcover (456 pages) Publisher: Routledge-Cavendish Published: 12 Dec 2008
Dietary Fibre & Related Substances (Food Safety Series)
by I.T. Johnson
ISBN 13: 9780412484704
Format: Paperback (144 pages) Publisher: Chapman & Hall Published: 31 Dec 1995
Bread, Beer and the Seeds of Change: Agriculture's Imprint on World History
by T.R. Sinclair,C.J. Sinclair
ISBN 13: 9781845937041
Format: Paperback (208 pages) Publisher: CABI Publishing Published: Jul 2010