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Analysis of Endocrine Disrupting Compounds in Food Analysis of Endocrine Disrupting Compounds in Food by

Analysis of Endocrine Disrupting Compounds in Food

by


ISBN 13: 9780813818160

Format: Hardcover (504 pages)
Publisher: Wiley-Blackwell
Published: 14 Dec 2010

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Molecular Detection of Human Viral Pathogens Molecular Detection of Human Viral Pathogens by

Molecular Detection of Human Viral Pathogens

by


ISBN 13: 9781439812365

Format: Hardcover (1180 pages)
Publisher: CRC Press
Published: 03 Dec 2010

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Root Crop Processing (Food Cycle Technology Source Books) Root Crop Processing (Food Cycle Technology Source Books) by United Nations Development Fund for Women (UNIFEM)

Root Crop Processing (Food Cycle Technology Source Books)

by United Nations Development Fund for Women (UNIFEM)


ISBN 13: 9781853391385

Format: Paperback (76 pages)
Publisher: ITDG Publishing
Published: 01 Jan 1993

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Cereal Processing: Food Cycle Technology Source Book (Food cycle technology source books) Cereal Processing: Food Cycle Technology Source Book (Food cycle technology source books) by United Nations Development Fund for Women

Cereal Processing: Food Cycle Technology Source Book (Food cycle technology source books)

by United Nations Development Fund for Women


ISBN 13: 9781853391361

Format: Paperback (72 pages)
Publisher: ITDG Publishing
Published: 01 Jan 1994

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Bioactive Foods and Extracts: Cancer Treatment and Prevention Bioactive Foods and Extracts: Cancer Treatment and Prevention by

Bioactive Foods and Extracts: Cancer Treatment and Prevention

by


ISBN 13: 9781439816196

Format: Hardcover (663 pages)
Publisher: CRC Press
Published: 08 Dec 2010

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New : $213.09  
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Solving Problems in Food Engineering (Food Engineering Series) Solving Problems in Food Engineering (Food Engineering Series) by Stavros Yanniotis

Solving Problems in Food Engineering (Food Engineering Series)

by Stavros Yanniotis


ISBN 13: 9780387735139

Format: Paperback (312 pages)
Publisher: Springer
Published: 10 Jan 2008

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New : $64.76  
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Breaded Fried Foods Breaded Fried Foods by Parameswarakuma Mallikarjunan,Michael O. Ngadi,Manjeet S. Chinnan

Breaded Fried Foods

by Parameswarakuma Mallikarjunan,Michael O. Ngadi,Manjeet S. Chinnan


ISBN 13: 9780849314612

Format: Hardcover (184 pages)
Publisher: CRC Press
Published: 20 Aug 2009

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Math Concepts for Food Engineering Math Concepts for Food Engineering by Richard W. Hartel,D.B. Hyslop,Robin K. Connelly,T.A. Howell Jr.

Math Concepts for Food Engineering

by Richard W. Hartel,D.B. Hyslop,Robin K. Connelly,T.A. Howell Jr.


ISBN 13: 9781420055054

Format: Paperback (248 pages)
Publisher: CRC Press
Published: 12 Mar 2008

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New : $48.22  
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