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Dietary Fibre & Related Substances (Food Safety Series) Dietary Fibre & Related Substances (Food Safety Series) by I.T. Johnson

Dietary Fibre & Related Substances (Food Safety Series)

by I.T. Johnson


ISBN 13: 9780412484704

Format: Paperback (144 pages)
Publisher: Chapman & Hall
Published: 31 Dec 1995

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New : $86.11  
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Flavor Chemistry and Technology Flavor Chemistry and Technology by Gary Reineccius

Flavor Chemistry and Technology

by Gary Reineccius


ISBN 13: 9781566769334

Format: Hardcover (520 pages)
Publisher: CRC Press
Published: 11 Jul 2005

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New : $234.35  
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An Integrated Approach to New Food Product Development An Integrated Approach to New Food Product Development by

An Integrated Approach to New Food Product Development

by


ISBN 13: 9781420065534

Format: Hardcover (503 pages)
Publisher: CRC Press
Published: 03 Jul 2009

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New : $255.17  
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Handbook of Analysis of Edible Animal By-products Handbook of Analysis of Edible Animal By-products by

Handbook of Analysis of Edible Animal By-products

by


ISBN 13: 9781439803608

Format: Hardcover (471 pages)
Publisher: CRC Press
Published: 06 Apr 2011

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The Book of Yields: Accuracy in Food Costing and Purchasing The Book of Yields: Accuracy in Food Costing and Purchasing by Francis T. Lynch

The Book of Yields: Accuracy in Food Costing and Purchasing

by Francis T. Lynch


ISBN 13: 9780470197493

Format: Plastic Comb (297 pages)
Publisher: John Wiley & Sons
Published: 28 Jan 2011

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New : $74.91  
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Immunoassays in Agricultural Biotechnology Immunoassays in Agricultural Biotechnology by

Immunoassays in Agricultural Biotechnology

by


ISBN 13: 9780470289525

Format: Hardcover (368 pages)
Publisher: Wiley-Blackwell
Published: 15 Feb 2011

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New : $157.62  
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Egg Science and Technology Egg Science and Technology by William J Stadelman,Debbie Newkirk,Lynne Newby

Egg Science and Technology

by William J Stadelman,Debbie Newkirk,Lynne Newby


ISBN 13: 9781560228547

Format: Hardcover (591 pages)
Publisher: CRC Press
Published: 18 Aug 1995
Other Format: Paperback

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New : $197.94  
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Experimental Glycoscience: Glycobiology Experimental Glycoscience: Glycobiology by

Experimental Glycoscience: Glycobiology

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ISBN 13: 9784431779216

Format: Paperback (498 pages)
Publisher: Springer
Published: 06 Aug 2008

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New : $107.54  
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Professional Chef: Level 1 Professional Chef: Level 1 by Neil Rippington

Professional Chef: Level 1

by Neil Rippington


ISBN 13: 9781408039083

Format: Paperback (240 pages)
Publisher: Cengage Learning Vocational
Published: 20 May 2011

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New : $38.80  
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