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Mushrooms as Functional Foods Mushrooms as Functional Foods by Peter C. Cheung

Mushrooms as Functional Foods

by Peter C. Cheung


ISBN 13: 9780470054062

Format: Illustrated (296 pages)
Publisher: Wiley-Interscience
Published: 10 Oct 2008

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New : $132.16  
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Poultry Meat Processing Poultry Meat Processing by Casey M. Owens, Christine Alvarado, Alan R. Sams

Poultry Meat Processing

by Casey M. Owens, Christine Alvarado, Alan R. Sams


ISBN 13: 9781420091892

Format: Hardcover (448 pages)
Publisher: CRC Press
Published: 09 Feb 2010

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New : $125.15  
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Vienna Marzen Oktoberfest (Classic Beer Style) Vienna Marzen Oktoberfest (Classic Beer Style) by George J. Fix,Laurie A. Fix

Vienna Marzen Oktoberfest (Classic Beer Style)

by George J. Fix,Laurie A. Fix


ISBN 13: 9780937381274

Format: Paperback (117 pages)
Publisher: Brewers Publications
Published: 01 Dec 1991

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New : $11.35  
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The Business of Food: Encyclopedia of the Food and Drink Industries The Business of Food: Encyclopedia of the Food and Drink Industries by Gary Allen, Ken Albala

The Business of Food: Encyclopedia of the Food and Drink Industries

by Gary Allen, Ken Albala


ISBN 13: 9780313337253

Format: Hardcover (456 pages)
Publisher: Greenwood Press
Published: 30 Oct 2007

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New : $121.32  
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Gluten-Free Food Science and Technology Gluten-Free Food Science and Technology by Eimear Gallagher

Gluten-Free Food Science and Technology

by Eimear Gallagher


ISBN 13: 9781405159159

Format: Illustrated (258 pages)
Publisher: Wiley-Blackwell
Published: 15 May 2009

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New : $192.46  
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A Handbook of Soil Terminology, Correlation and Classification A Handbook of Soil Terminology, Correlation and Classification by N/A

A Handbook of Soil Terminology, Correlation and Classification

by N/A


ISBN 13: 9781844076833

Format: Hardcover (448 pages)
Publisher: Earthscan Ltd
Published: 18 Sep 2009

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New : $193.95  
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Postharvest Biology and Technology for Preserving Fruit Quality Postharvest Biology and Technology for Preserving Fruit Quality by Daniel Valero,Maria Serrano

Postharvest Biology and Technology for Preserving Fruit Quality

by Daniel Valero,Maria Serrano


ISBN 13: 9781439802663

Format: Hardcover (287 pages)
Publisher: CRC Press
Published: 19 May 2010

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New : $180.11  
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The New Regulation and Governance of Food: Beyond the Food Crisis? (Routledge Studies in Human Geography) The New Regulation and Governance of Food: Beyond the Food Crisis? (Routledge Studies in Human Geography) by Terry Marsden,Robert Lee,Andrew Flynn,Samarthia Thankappan

The New Regulation and Governance of Food: Beyond the Food Crisis? (Routledge Studies in Human Geography)

by Terry Marsden,Robert Lee,Andrew Flynn,Samarthia Thankappan


ISBN 13: 9780415956741

Format: Hardcover (364 pages)
Publisher: Routledge
Published: 17 Aug 2009

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New : $150.13  
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Rapid Detection and Characterization of Foodborne Pathogens by Molecular Techniques Rapid Detection and Characterization of Foodborne Pathogens by Molecular Techniques by Robert E. Levin

Rapid Detection and Characterization of Foodborne Pathogens by Molecular Techniques

by Robert E. Levin


ISBN 13: 9781420092424

Format: Hardcover (608 pages)
Publisher: CRC Press
Published: 26 Oct 2009

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New : $215.07  
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Molecular Detection of Foodborne Pathogens Molecular Detection of Foodborne Pathogens by

Molecular Detection of Foodborne Pathogens

by


ISBN 13: 9781420076431

Format: Hardcover (905 pages)
Publisher: CRC Press
Published: 28 Jul 2009

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New : $255.02  
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