Buy Used and New Food & Beverage Books

The Omnivore's Dilemma: A Natural History of Four Meals

by Michael Pollan

ISBN 13: 9781594200823

Format: Hardcover (450 pages)
Publisher: Penguin Press
Published: 01 May 2006
Other Format: Large Print, Paperback

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Lords of the Harvest: Biotech, Big Money and the Future of Food

by Dan Charles

ISBN 13: 9780738207735

Format: Paperback (368 pages)
Publisher: Perseus Books
Published: 27 Nov 2002

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Making Wild Wines & Meads: 125 Unusual Recipes Using Herbs, Fruits, Flowers & More

by Pattie Vargas,Rich Gulling

ISBN 13: 9781580171823

Format: Illustrated (176 pages)
Publisher: Storey
Published: 27 Jul 2007

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Liquid Materialities (Critical Food Studies)

by Peter Atkins

ISBN 13: 9780754679219

Format: Hardcover (356 pages)
Publisher: Ashgate
Published: 01 Jan 2010

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Eat Your Genes: How Genetically Modified Food is Entering Our Diet

by Stephen Nottingham

ISBN 13: 9781842773475

Format: Paperback (256 pages)
Publisher: Zed Books Ltd
Published: 01 Apr 2003

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Food Safety Culture: Creating a Behavior-Based Food Safety Management System (Food Microbiology and Food Safety)

by Frank Yiannas

ISBN 13: 9780387728667

Format: Illustrated (108 pages)
Publisher: Springer
Published: 20 Oct 2008

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A History of Beer and Brewing: 34 (RSC Paperbacks)

by Ian S Hornsey

ISBN 13: 9780854046300

Format: Paperback (760 pages)
Publisher: Royal Society of Chemistry
Published: 22 Dec 2003

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Preventing Foreign Material Contamination of Foods

by Peariso

ISBN 13: 9780813816395

Format: Illustrated (326 pages)
Publisher: John Wiley & Sons
Published: 04 Apr 2006

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Handbook of Poultry Science and Technology: v. 2: Secondary Processing

by Y. H. Hui Ph.D, Isabel Guerrero-Legarreta Ph.D, Alma Delia Alarcón-Rojo, Christine Alvarado Ph.D, Amarinder S. Bawa Ph.D, Francisco Guerrero-Avendaño Ph.D, Janne Lunden Ph.D, Lisa McKee Ph.D, José Ángel Pérez-Alvarez Ph.D, Yoshinori Mine Ph.D, Casey M. Owens Ph.D, Joe M. Regenstein Ph.D, Marcelo R. Rosmini, Jorge Soriano-Santos, J. Eddie Wu

ISBN 13: 9780470185537

Format: Hardcover (614 pages)
Publisher: Wiley-Blackwell
Published: 05 Mar 2010

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Modern Biopolymer Science: Bridging the Divide between Fundamental Treatise and Industrial Application

by Kasapis,Stefan Kasapis,Ian T. Norton,Johan B,Ubbink

ISBN 13: 9780123741950

Format: Hardcover (704 pages)
Publisher: Academic Press
Published: 11 Sep 2009

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Microbial Food Poisoning

by Adrian R. Eley

ISBN 13: 9780412644306

Format: Illustrated (224 pages)
Publisher: Springer US
Published: 30 Jun 1996

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Food Identity Preservation and Traceability

by Gregory S. Bennet

ISBN 13: 9781439804865

Format: Hardcover (686 pages)
Publisher: CRC Press
Published: 19 Oct 2009

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