Buy Used and New Food & Beverage Books

Results for Food & Beverage

Showing 373 to 384 of 795 results
Let Them Eat Junk: How Capitalism Creates Hunger and Obesity Let Them Eat Junk: How Capitalism Creates Hunger and Obesity by Robert Albritton

Let Them Eat Junk: How Capitalism Creates Hunger and Obesity

by Robert Albritton


ISBN 13: 9780745328065

Format: Paperback (272 pages)
Publisher: Pluto Press
Published: 20 Mar 2009

Save for later

 
New : $32.76  
New : $32.76
New Food Product Development: From Concept to Marketplace, Third Edition New Food Product Development: From Concept to Marketplace, Third Edition by Gordon W. Fuller

New Food Product Development: From Concept to Marketplace, Third Edition

by Gordon W. Fuller


ISBN 13: 9781439818640

Format: Hardcover (508 pages)
Publisher: CRC Press
Published: 25 Jan 2011

Save for later

 
New : $97.25  
New : $97.25
Fermented Foods and Beverages of the World Fermented Foods and Beverages of the World by

Fermented Foods and Beverages of the World

by


ISBN 13: 9781420094954

Format: Hardcover (460 pages)
Publisher: CRC Press
Published: 05 Jul 2010

Save for later

 
New : $215.26  
New : $215.26
Lehrbuch Lebensmittelchemie Und Ern Hrung Lehrbuch Lebensmittelchemie Und Ern Hrung by Robert Ebermann, Ibrahim Elmadfa

Lehrbuch Lebensmittelchemie Und Ern Hrung

by Robert Ebermann, Ibrahim Elmadfa


ISBN 13: 9783709102107

Format: Hardcover (836 pages)
Publisher: Springer
Published: 27 May 2011

Save for later

 
New : $99.78  
New : $99.78
Food Security; Nutrition and Sustainability Food Security; Nutrition and Sustainability by

Food Security; Nutrition and Sustainability

by


ISBN 13: 9781849713870

Format: Paperback (320 pages)
Publisher: Earthscan
Published: 05 May 2011
Other Format: Hardcover

Save for later

 
New : $47.58  
New : $47.58
Food Materials Science: Principles and Practice (Food Engineering Series) Food Materials Science: Principles and Practice (Food Engineering Series) by Peter J. Lillford, Gustavo V. Barbosa-Canovas, Jose Miguel Aguilera

Food Materials Science: Principles and Practice (Food Engineering Series)

by Peter J. Lillford, Gustavo V. Barbosa-Canovas, Jose Miguel Aguilera


ISBN 13: 9780387719467

Format: Illustrated (632 pages)
Publisher: Springer
Published: 14 Dec 2007

Save for later

 
New : $350.27  
New : $350.27
Genetic Modification in the Food Industry: A Strategy for Food Quality Improvement Genetic Modification in the Food Industry: A Strategy for Food Quality Improvement by Susan Harlander,Sibel Roller

Genetic Modification in the Food Industry: A Strategy for Food Quality Improvement

by Susan Harlander,Sibel Roller


ISBN 13: 9780751403992

Format: Illustrated (280 pages)
Publisher: Springer
Published: 31 Jul 1998

Save for later

 
New : $163.43  
New : $163.43
Food Safety and Food Quality: Volume 15 (Issues in Environmental Science and Technology) Food Safety and Food Quality: Volume 15 (Issues in Environmental Science and Technology) by R E Hester, R M Harrison

Food Safety and Food Quality: Volume 15 (Issues in Environmental Science and Technology)

by R E Hester, R M Harrison


ISBN 13: 9780854042708

Format: Paperback (180 pages)
Publisher: Royal Society of Chemistry
Published: 02 Apr 2001

Save for later

 
New : $46.38  
New : $46.38
Handbook of Starch Hydrolysis Products and Their Derivatives Handbook of Starch Hydrolysis Products and Their Derivatives by S.Z. Dziedzic,M.W. Kearsley

Handbook of Starch Hydrolysis Products and Their Derivatives

by S.Z. Dziedzic,M.W. Kearsley


ISBN 13: 9780751402698

Format: Illustrated (296 pages)
Publisher: Springer
Published: 31 Dec 1995

Save for later

 
New : $221.67  
New : $221.67