Buy Used and New Food & Beverage Books

Ensuring Global Food Safety: Exploring Global Harmonization

by Christine Boisrobert,Christine Boisrobert,Aleksandra Stjepanovic,Sangsuk Oh,Huub Lelieveld

ISBN 13: 9780123748454

Format: Illustrated (448 pages)
Publisher: Academic Press
Published: 14 Dec 2009

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Handbook of Poultry Science and Technology: v. 1: Primary Processing (Handbook of Poultry Science and Technology, Volume 1)

by Isabel Guerrero-Legarreta,Alma Delia Alarcón-Rojo,Christine Alvarado,Amarinder S. Bawa,Francisco Guerrero-Avendaño,Janne Lundén,Lisa McKee,José Angel Pérez-Alvarez,Yoshinori Mine,Casey M. Owens,Joe M. Regenstein,Marcelo R. Rosmini,Jorge Soriano-Santos,J. Eddie Wu,Y. H. Hui

ISBN 13: 9780470185520

Format: Hardcover (804 pages)
Publisher: Wiley
Published: 05 Mar 2010

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Molecular Genetic Approaches to Maize Improvement (Biotechnology in Agriculture and Forestry): 63

by Alan L. Kriz,Brian A. Larkins

ISBN 13: 9783540689195

Format: Illustrated (392 pages)
Publisher: Springer
Published: 04 Nov 2008

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Farmhouse Ales: Culture and Craftsmanship in the Belgian Tradition: Culture and Craftsmanship in the European Tradition

by Phil Markowski

ISBN 13: 9780937381847

Format: Illustrated (256 pages)
Publisher: Brewers Publications
Published: 01 Nov 2004

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Manual Screw Press for Small-scale Oil Extraction

by Kathryn H. Potts, Keith Machell

ISBN 13: 9781853391989

Format: Paperback (72 pages)
Publisher: ITDG Publishing
Published: 01 Jan 1995

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Altbier: History, Brewing Techniques, Recipes (Classic Beer Style): v. 12

by Horst D. Dornbusch

ISBN 13: 9780937381625

Format: Paperback (144 pages)
Publisher: Brewers Publications
Published: 01 Dec 1998

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Hyperspace: A Scientific Odyssey Through Parallel Universes, Time Warps and the Tenth Dimension

by Michio Kaku,Robert O'Keefe

ISBN 13: 9780195085143

Format: Illustrated (376 pages)
Publisher: Oxford University Press
Published: 24 Mar 1994
Other Format: Illustrated, Paperback

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Kinetic Modeling of Reactions In Foods (Food Science and Technology)

by Martinus A.J.S. van Boekel

ISBN 13: 9781574446142

Format: Hardcover (792 pages)
Publisher: CRC Press
Published: 18 Dec 2008

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Competitiveness Food Industry

by Bruce Traill, Eamonn Pitts

ISBN 13: 9780751404319

Format: Hardcover (320 pages)
Publisher: Springer
Published: 28 Feb 1991

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Wheat Antioxidants

by Yu

ISBN 13: 9780470042595

Format: Illustrated (292 pages)
Publisher: John Wiley & Sons
Published: 11 Jan 2008

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Food Materials Science: Principles and Practice (Food Engineering Series)

by Peter J. Lillford, Gustavo V. Barbosa-Canovas, Jose Miguel Aguilera

ISBN 13: 9780387719467

Format: Illustrated (632 pages)
Publisher: Springer
Published: 14 Dec 2007

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Advances in Food and Nutrition Research, Volume 54 (Advances in Food & Nutrition Research)

by Steve Taylor

ISBN 13: 9780123737403

Format: Illustrated (336 pages)
Publisher: Academic Press
Published: 09 Apr 2008

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