New Brewing Lager Beer: The Most Comprehensive Book for Home and Microbrewers
by Gregory J. Noonan
ISBN 13: 9780937381823
Format: Illustrated (363 pages) Publisher: Brewers Publications Published: 01 Dec 2003
Save for later
Food, Inc.: Mendel to Monsanto-The Promises and Perils of the Biotech Harvest
by Peter Pringle
ISBN 13: 9780743267632
Format: Paperback (256 pages) Publisher: Simon & Schuster Published: 16 May 2005
Genetically Modified Plants: Assessing Safety and Managing Risk
by Roger Hull,Roger Hull,George T. Tzotzos,Graham Head
ISBN 13: 9780123741066
Format: Hardcover (250 pages) Publisher: Academic Press Published: 18 Sep 2009
Food Colloids: Self-Assembly and Material Science: 302 (Special Publications)
by Eric Dickinson
ISBN 13: 9780854042715
Format: Hardcover (526 pages) Publisher: Royal Society of Chemistry Published: 15 Feb 2007
Compendium of Trace Metals and Marine Biota: Volume 2: Vertebrates
by Ronald Eisler
ISBN 13: 9780444534378
Format: Hardcover (522 pages) Publisher: Elsevier Science Published: 02 Nov 2009
Integrative Wildlife Nutrition
by Perry S. Barboza,Katherine L. Parker,Ian D. Hume
ISBN 13: 9783540878841
Format: Illustrated (362 pages) Publisher: Springer Published: 28 Jan 2009 Other Format: Paperback
Advanced Dairy Chemistry: 3: Volume 3: Lactose, Water, Salts and Minor Constituents
by Paul L. H. McSweeney,Patrick F. Fox
ISBN 13: 9780387848648
Format: Illustrated (806 pages) Publisher: Springer Published: 22 Apr 2009
Management by Menu 4e
by Lendal H. Kotschevar, Diane Withrow
ISBN 13: 9780471475774
Format: Paperback (432 pages) Publisher: John Wiley & Sons Published: 24 Aug 2007
Pre-Harvest and Post-Harvest Food Safety: Contemporary Issues and Future Directions (Institute of Food Technologists) (Institute of Food Technologists Series)
by Ross C. Beier, Suresh D. Pillai, Timothy D. Phillips, Richard L. Ziprin
ISBN 13: 9780813808840
Format: Hardcover (480 pages) Publisher: Wiley-Blackwell Published: 10 May 2004
Biology of Microorganisms on Grapes, in Must and in Wine
by Helmut König,Gottfried Unden,Jürgen Fröhlich
ISBN 13: 9783540854623
Format: Hardcover (542 pages) Publisher: Springer Published: 15 Jan 2009
Food and Nutrition at Risk in America: Food Insecurity, Biotechnology, Food Safety, and Bioterrorism
by Sari Edelstein,Bonnie Gerald,Tamara Crutchley Bushell,Craig Gundersen
ISBN 13: 9780763754082
Format: Illustrated (315 pages) Publisher: Jones and Bartlett Publishers, Inc Published: 15 Aug 2008
Food: The Key Concepts
by Warren Belasco
ISBN 13: 9781845206727
Format: Illustrated (224 pages) Publisher: Berg Publishers Published: 01 Sep 2008