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Food, Inc.: Mendel to Monsanto-The Promises and Perils of the Biotech Harvest Food, Inc.: Mendel to Monsanto-The Promises and Perils of the Biotech Harvest by Peter Pringle

Food, Inc.: Mendel to Monsanto-The Promises and Perils of the Biotech Harvest

by Peter Pringle


ISBN 13: 9780743267632

Format: Paperback (256 pages)
Publisher: Simon & Schuster
Published: 16 May 2005

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Genetically Modified Plants: Assessing Safety and Managing Risk Genetically Modified Plants: Assessing Safety and Managing Risk by Roger Hull,Roger Hull,George T. Tzotzos,Graham Head

Genetically Modified Plants: Assessing Safety and Managing Risk

by Roger Hull,Roger Hull,George T. Tzotzos,Graham Head


ISBN 13: 9780123741066

Format: Hardcover (250 pages)
Publisher: Academic Press
Published: 18 Sep 2009

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Growing Food: A Guide to Food Production Growing Food: A Guide to Food Production by Tony Winch

Growing Food: A Guide to Food Production

by Tony Winch


ISBN 13: 9781402048272

Format: Hardcover (344 pages)
Publisher: Springer
Published: 12 Oct 2006

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Sacred and Herbal Healing Beers: The Secrets of Ancient Fermentation Sacred and Herbal Healing Beers: The Secrets of Ancient Fermentation by Stephen Harrod Buhner

Sacred and Herbal Healing Beers: The Secrets of Ancient Fermentation

by Stephen Harrod Buhner


ISBN 13: 9780937381663

Format: Illustrated (450 pages)
Publisher: Siris Books,U.S.
Published: 01 Dec 1998

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New Brewing Lager Beer: The Most Comprehensive Book for Home and Microbrewers New Brewing Lager Beer: The Most Comprehensive Book for Home and Microbrewers by Gregory J. Noonan

New Brewing Lager Beer: The Most Comprehensive Book for Home and Microbrewers

by Gregory J. Noonan


ISBN 13: 9780937381823

Format: Illustrated (363 pages)
Publisher: Brewers Publications
Published: 01 Dec 2003

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New : $15.35  
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Introduction to Cereal Grains (Food Preservation Technology) Introduction to Cereal Grains (Food Preservation Technology) by Sergio O. Serna-Saldivar

Introduction to Cereal Grains (Food Preservation Technology)

by Sergio O. Serna-Saldivar


ISBN 13: 9781439815601

Format: Hardcover (752 pages)
Publisher: CRC Press
Published: 21 May 2010

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New : $124.75  
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Biosystems Engineering Biosystems Engineering by Ahindra Nag

Biosystems Engineering

by Ahindra Nag


ISBN 13: 9780071606288

Format: Hardcover (544 pages)
Publisher: McGraw-Hill Professional
Published: 01 Sep 2009

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New : $206.02  
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The Biological Chemistry of the Elements: The Inorganic Chemistry of Life The Biological Chemistry of the Elements: The Inorganic Chemistry of Life by J. J. R. Frausto da Silva,R. J. P. Williams

The Biological Chemistry of the Elements: The Inorganic Chemistry of Life

by J. J. R. Frausto da Silva,R. J. P. Williams


ISBN 13: 9780198508489

Format: Paperback (600 pages)
Publisher: OUP Oxford
Published: 16 Aug 2001

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New : $112.29  
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Brewing Brewing by Michael J. Lewis,Tom W. Young

Brewing

by Michael J. Lewis,Tom W. Young


ISBN 13: 9780306472749

Format: Paperback (398 pages)
Publisher: Springer
Published: 31 Oct 2002

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New : $92.05  
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Fenaroli's Handbook of Flavor Ingredients Fenaroli's Handbook of Flavor Ingredients by George A. Burdock

Fenaroli's Handbook of Flavor Ingredients

by George A. Burdock


ISBN 13: 9781420090772

Format: Hardcover (2159 pages)
Publisher: CRC Press
Published: 24 Nov 2009

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New : $478.26  
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Microorganisms in Foods 6: Microbial Ecology of Food Commodities: v. 6 Microorganisms in Foods 6: Microbial Ecology of Food Commodities: v. 6 by International Commission on Microbiological Specifications of Foods (ICMSF)

Microorganisms in Foods 6: Microbial Ecology of Food Commodities: v. 6

by International Commission on Microbiological Specifications of Foods (ICMSF)


ISBN 13: 9780306486753

Format: Hardcover (736 pages)
Publisher: Springer
Published: 05 Aug 2005

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New : $381.19  
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