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Starches Starches by

Starches

by


ISBN 13: 9781420080230

Format: Hardcover (288 pages)
Publisher: CRC Press
Published: 07 Dec 2009

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Advances in Fresh-cut Fruits and Vegetables Processing (Food Preservation Technology) Advances in Fresh-cut Fruits and Vegetables Processing (Food Preservation Technology) by Olga Martin-Belloso,Robert Soliva Fortuny

Advances in Fresh-cut Fruits and Vegetables Processing (Food Preservation Technology)

by Olga Martin-Belloso,Robert Soliva Fortuny


ISBN 13: 9781420071214

Format: Hardcover (424 pages)
Publisher: CRC Press
Published: 21 Oct 2010

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Setting Up a Food Drying Business: A Step by Step Guide Setting Up a Food Drying Business: A Step by Step Guide by Fabrice Thuillier

Setting Up a Food Drying Business: A Step by Step Guide

by Fabrice Thuillier


ISBN 13: 9781853394980

Format: Paperback (96 pages)
Publisher: ITDG Publishing
Published: 20 Feb 1999

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Encyclopedia of Biotechnology in Agriculture and Food Encyclopedia of Biotechnology in Agriculture and Food by

Encyclopedia of Biotechnology in Agriculture and Food

by


ISBN 13: 9780849350276

Format: Hardcover (784 pages)
Publisher: CRC Press
Published: 22 Jul 2010

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New : $525.14  
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Food Texture and Viscosity: Concept and Measurement (Food Science and Technology) Food Texture and Viscosity: Concept and Measurement (Food Science and Technology) by Malcolm Bourne

Food Texture and Viscosity: Concept and Measurement (Food Science and Technology)

by Malcolm Bourne


ISBN 13: 9780121190620

Format: Hardcover (416 pages)
Publisher: Academic Press
Published: 25 Mar 2002

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New : $121.69  
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Mikroskopische Diagnostik Pflanzlicher Nahrungs-, Genu- Und Futtermittel Einschlielich Gewurze Mikroskopische Diagnostik Pflanzlicher Nahrungs-, Genu- Und Futtermittel Einschlielich Gewurze by Heinz Hahn,Ingeborg Michaelsen

Mikroskopische Diagnostik Pflanzlicher Nahrungs-, Genu- Und Futtermittel Einschlielich Gewurze

by Heinz Hahn,Ingeborg Michaelsen


ISBN 13: 9783540600527

Format: Paperback (182 pages)
Publisher: Springer Berlin Heidelberg
Published: 10 Oct 2008

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Ruhrtechnik: Theorie Und Praxis (Chemische Technik/Verfahrenstechnik) Ruhrtechnik: Theorie Und Praxis (Chemische Technik/Verfahrenstechnik) by Marko Zlokarnik

Ruhrtechnik: Theorie Und Praxis (Chemische Technik/Verfahrenstechnik)

by Marko Zlokarnik


ISBN 13: 9783540646396

Format: Hardcover (359 pages)
Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. K
Published: 21 Jan 1999

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New : $164.21  
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