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Management of Food Allergens Management of Food Allergens by

Management of Food Allergens

by


ISBN 13: 9781405167581

Format: Hardcover (272 pages)
Publisher: Wiley-Blackwell
Published: 11 Sep 2009

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Start Your Own Coffee and Tea Store (Start your own business) Start Your Own Coffee and Tea Store (Start your own business) by Pfeiffer

Start Your Own Coffee and Tea Store (Start your own business)

by Pfeiffer


ISBN 13: 9780136032755

Format: Paperback (272 pages)
Publisher: Prentice Hall
Published: 07 Jun 1999

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The Art and Business of Champagne The Art and Business of Champagne by Dan Ginsburg

The Art and Business of Champagne

by Dan Ginsburg


ISBN 13: 9780786422258

Format: Paperback (242 pages)
Publisher: McFarland & Co Inc
Published: 15 Mar 2006

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Understanding Wine Technology: The Science of Wine Explained Understanding Wine Technology: The Science of Wine Explained by David Bird

Understanding Wine Technology: The Science of Wine Explained

by David Bird


ISBN 13: 9780953580217

Format: Paperback (265 pages)
Publisher: DBQA Publishing
Published: 01 Jul 2005
Other Format: Paperback

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GM Food on Trial: Opening Up Alternative Futures of Euro-agriculture (Genetics and Society) GM Food on Trial: Opening Up Alternative Futures of Euro-agriculture (Genetics and Society) by Les Levidow,Susan Carr

GM Food on Trial: Opening Up Alternative Futures of Euro-agriculture (Genetics and Society)

by Les Levidow,Susan Carr


ISBN 13: 9780415955416

Format: Hardcover (324 pages)
Publisher: Routledge
Published: 04 Nov 2009

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Meat Science: An Introductory Text (Cabi Publishing) Meat Science: An Introductory Text (Cabi Publishing) by P. Warriss

Meat Science: An Introductory Text (Cabi Publishing)

by P. Warriss


ISBN 13: 9780851994246

Format: Paperback (310 pages)
Publisher: CABI Publishing
Published: Apr 2000

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Ovine Meat Inspection Ovine Meat Inspection by Andrew Grist

Ovine Meat Inspection

by Andrew Grist


ISBN 13: 9781904761389

Format: Paperback (220 pages)
Publisher: Nottingham University P.
Published: 01 Jul 2006

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Practical Professional Cookery Practical Professional Cookery by Cracknell, H. H. Cracknell, R. J. Kaufmann,

Practical Professional Cookery

by Cracknell, H. H. Cracknell, R. J. Kaufmann,


ISBN 13: 9781861528735

Format: paperback
Publisher: Cengage Learning

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Brewed in Canada: The Untold Story of Canada's 300-Year-Old Brewing Industry Brewed in Canada: The Untold Story of Canada's 300-Year-Old Brewing Industry by Allen Winn Sneath

Brewed in Canada: The Untold Story of Canada's 300-Year-Old Brewing Industry

by Allen Winn Sneath


ISBN 13: 9781550023640

Format: Paperback (480 pages)
Publisher: Dundurn Group Ltd
Published: 12 Oct 2001

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