Food Chemical Composition: Dietary Significance in Food Manufacturing (Key Topics in Food Science & Technology)
by Tim Hutton,. C.C.F.R.A
ISBN 13: 9780905942506
Format: Paperback (124 pages) Publisher: Royal Society of Chemistry Published: 01 Oct 2002
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Foodborne Pathogens: Hazards, Risk Analysis and Control (Woodhead Publishing in Food Science and Technology)
by N/A
ISBN 13: 9780849312137
Format: Hardcover (521 pages) Publisher: CRC Press Published: 24 Apr 2002
Management of Food Allergens
by
ISBN 13: 9781405167581
Format: Hardcover (272 pages) Publisher: Wiley-Blackwell Published: 11 Sep 2009
Start Your Own Coffee and Tea Store (Start your own business)
by Pfeiffer
ISBN 13: 9780136032755
Format: Paperback (272 pages) Publisher: Prentice Hall Published: 07 Jun 1999
The Art and Business of Champagne
by Dan Ginsburg
ISBN 13: 9780786422258
Format: Paperback (242 pages) Publisher: McFarland & Co Inc Published: 15 Mar 2006
Understanding Wine Technology: The Science of Wine Explained
by David Bird
ISBN 13: 9780953580217
Format: Paperback (265 pages) Publisher: DBQA Publishing Published: 01 Jul 2005 Other Format: Paperback
Windows on the World Complete Wine Course: 2009 Edition (Windows on the World Complete Wine Course)
by Kevin Zraly
ISBN 13: 9781402757464
Format: Hardcover (224 pages) Publisher: Sterling Published: 01 Nov 2008 Other Format: Hardcover
GM Food on Trial: Opening Up Alternative Futures of Euro-agriculture (Genetics and Society)
by Les Levidow,Susan Carr
ISBN 13: 9780415955416
Format: Hardcover (324 pages) Publisher: Routledge Published: 04 Nov 2009
Meat Science: An Introductory Text (Cabi Publishing)
by P. Warriss
ISBN 13: 9780851994246
Format: Paperback (310 pages) Publisher: CABI Publishing Published: Apr 2000
Ovine Meat Inspection
by Andrew Grist
ISBN 13: 9781904761389
Format: Paperback (220 pages) Publisher: Nottingham University P. Published: 01 Jul 2006
Practical Professional Cookery
by Cracknell, H. H. Cracknell, R. J. Kaufmann,
ISBN 13: 9781861528735
Format: paperback Publisher: Cengage Learning
Brewed in Canada: The Untold Story of Canada's 300-Year-Old Brewing Industry
by Allen Winn Sneath
ISBN 13: 9781550023640
Format: Paperback (480 pages) Publisher: Dundurn Group Ltd Published: 12 Oct 2001