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Improving Food Security: A Guide for Rural Development Managers Improving Food Security: A Guide for Rural Development Managers by Michael Hubbard

Improving Food Security: A Guide for Rural Development Managers

by Michael Hubbard


ISBN 13: 9781853393112

Format: Paperback (151 pages)
Publisher: ITDG Publishing
Published: 01 Jan 1995

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NDT:KS4 Food Technology Student's Bk Keystage 4 (NUFFIELD DESIGN AND TECHNOLOGY) NDT:KS4 Food Technology Student's Bk Keystage 4 (NUFFIELD DESIGN AND TECHNOLOGY) by Nuffield Foundation

NDT:KS4 Food Technology Student's Bk Keystage 4 (NUFFIELD DESIGN AND TECHNOLOGY)

by Nuffield Foundation


ISBN 13: 9780582234666

Format: Paperback (224 pages)
Publisher: Longman
Published: 03 Jul 1996

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Consumer's Dictionary of Food Additives Consumer's Dictionary of Food Additives by Ruth Winter

Consumer's Dictionary of Food Additives

by Ruth Winter


ISBN 13: 9780609803660

Format: Paperback (483 pages)
Publisher: Random House USA Paperbacks
Published: Aug 1999

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The Book of Wine Antiques The Book of Wine Antiques by Gillian Walkling, Robin Butler

The Book of Wine Antiques

by Gillian Walkling, Robin Butler


ISBN 13: 9781851490226

Format: Hardcover (287 pages)
Publisher: Antique Collectors' Club Ltd
Published: 08 Dec 1986
Other Format: Hardcover

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Bad Whisky: The Scandal That Created the World's Most Successful Spirit Bad Whisky: The Scandal That Created the World's Most Successful Spirit by Edward Burns

Bad Whisky: The Scandal That Created the World's Most Successful Spirit

by Edward Burns


ISBN 13: 9781906476090

Format: Paperback (176 pages)
Publisher: Angel's Share
Published: 21 Oct 2009

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Waste Minimisation: A Chemist's Approach (Special Publications) Waste Minimisation: A Chemist's Approach (Special Publications) by Keith Martin, T.W. Bastock

Waste Minimisation: A Chemist's Approach (Special Publications)

by Keith Martin, T.W. Bastock


ISBN 13: 9780851865850

Format: Hardcover (155 pages)
Publisher: Royal Society of Chemistry
Published: 18 Apr 1994

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Kitchen Pro Series Kitchen Pro Series by N/A

Kitchen Pro Series

by N/A


ISBN 13: 9781435401211

Format: Hardcover (384 pages)
Publisher: Delmar
Published: 11 Mar 2010

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Country Wines of Burgundy and Beaujolais Country Wines of Burgundy and Beaujolais by Patrick Delaforce

Country Wines of Burgundy and Beaujolais

by Patrick Delaforce


ISBN 13: 9781852910150

Format: Paperback (192 pages)
Publisher: Queen Anne Press
Published: 05 Nov 1987

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The Wine Wars: The Mondavi Affair, Globalisation and Terroir The Wine Wars: The Mondavi Affair, Globalisation and "Terroir" by Olivier Torres

The Wine Wars: The Mondavi Affair, Globalisation and "Terroir"

by Olivier Torres


ISBN 13: 9780230002104

Format: Hardcover (192 pages)
Publisher: Palgrave Macmillan
Published: 03 Jul 2006

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Genetically Engineered Food: Changing the Nature of Nature - What You Need to Know to Protect Yourself, Your Family and Our Planet Genetically Engineered Food: Changing the Nature of Nature - What You Need to Know to Protect Yourself, Your Family and Our Planet by Martin Teitel, Kimberley A. Wilson

Genetically Engineered Food: Changing the Nature of Nature - What You Need to Know to Protect Yourself, Your Family and Our Planet

by Martin Teitel, Kimberley A. Wilson


ISBN 13: 9780892818884

Format: Paperback (192 pages)
Publisher: Inner Traditions Bear and Company
Published: Mar 2000

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