Buy Used and New Food & Beverage Books

Harvests of Joy: How the Good Life Became Great Business (Harvest Book)

by Robert G. Mondavi

ISBN 13: 9780156010566

Format: Illustrated (400 pages)
Publisher: Harcourt Brace International
Published: 10 Aug 2000

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The Book of Wine Antiques

by Gillian Walkling, Robin Butler

ISBN 13: 9781851490226

Format: Hardcover (287 pages)
Publisher: Antique Collectors' Club Ltd
Published: 08 Dec 1986
Other Format: Hardcover

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Windows on the World Complete Wine Course: 2008 Edition

by Kevin Zraly

ISBN 13: 9781402751417

Format: Hardcover (304 pages)
Publisher: Sterling
Published: 01 Dec 2007

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Bad Whisky: The Scandal That Created the World's Most Successful Spirit

by Edward Burns

ISBN 13: 9781906476090

Format: Paperback (176 pages)
Publisher: Angel's Share
Published: 21 Oct 2009

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HACCP: A Practical Approach (Practical Approaches to Food Control & Food Quality S.)

by Sara Mortimore, Carol Wallace

ISBN 13: 9780412570209

Format: Hardcover (296 pages)
Publisher: Chap.& H.
Published: Jun 1994

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Improving Food Security: A Guide for Rural Development Managers

by Michael Hubbard

ISBN 13: 9781853393112

Format: Paperback (151 pages)
Publisher: ITDG Publishing
Published: 01 Jan 1995

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Scotch Ale (Classic Beer Style): 8

by Greg Noonan

ISBN 13: 9780937381359

Format: Paperback (197 pages)
Publisher: Brewers Publications
Published: 01 Dec 1993

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Understanding Wine Technology - The Science of Wine Explained

by David Bird

ISBN 13: 9780953580224

Format: Paperback (326 pages)
Publisher: DBQA Publishing
Published: 10 Sep 2010

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Food Production (Biology Advanced Studies S.)

by etc., Erica Larkcom

ISBN 13: 9780174482284

Format: Spiral-bound (128 pages)
Publisher: Nelson Thornes Ltd
Published: 22 Sep 1994

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IFIS Dictionary of Food Science and Technology

by N/A

ISBN 13: 9781405187404

Format: Hardcover (488 pages)
Publisher: Wiley-Blackwell
Published: 27 Apr 2009

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Consumer's Dictionary of Food Additives

by Ruth Winter

ISBN 13: 9780609803660

Format: Paperback (483 pages)
Publisher: Random House USA Paperbacks
Published: Aug 1999

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Diet for a Hot Planet: The Climate Crisis at the End of Your Fork and What You Can Do about It

by Anna Lappe,Bill McKibben

ISBN 13: 9781596916593

Format: Hardcover (313 pages)
Publisher: Bloomsbury Pub Plc USA
Published: 30 Mar 2010

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