Buy Used and New Food & Beverage Books

Perfectly Safe to Eat?: The Facts on Food

by Vicki Hird

ISBN 13: 9780704346413

Format: Paperback (230 pages)
Publisher: Women's Press Ltd,The
Published: 01 Jan 2000

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Food Preparation and Cooking (Hospitality)

by Roy Hayter

ISBN 13: 9781861526861

Format: Paperback (256 pages)
Publisher: Thomson Learning
Published: 25 Oct 1995
Other Format: Paperback

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The Cultural Politics of Food and Eating: A Reader (Wiley Blackwell Readers in Anthropology)

by James L. Watson

ISBN 13: 9780631230939

Format: Paperback (336 pages)
Publisher: Wiley-Blackwell
Published: 03 Nov 2004

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Fair Food

by Oran Hesterman

ISBN 13: 9781610390064

Format: Hardcover (320 pages)
Publisher: PublicAffairs
Published: 24 Jun 2011

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Fearing Food: Risk, Health and Environment

by Julian Morris,Roger Bate

ISBN 13: 9780750642224

Format: Paperback (302 pages)
Publisher: Butterworth-Heinemann Ltd
Published: Aug 1999

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Managing Food Hygiene

by Nicholas Johns

ISBN 13: 9780333651179

Format: Paperback (376 pages)
Publisher: Palgrave Macmillan
Published: Dec 1995
Other Format: Paperback

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Bordeaux (Mitchell Beazley Wine Library)

by Stephen Brooks

ISBN 13: 9781840009804

Format: Hardcover (720 pages)
Publisher: Mitchell Beazley
Published: 15 Oct 2007

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Laboratory Methods for Sensory Evaluation of Food

by Elizabeth Larmond, Agriculture Canada (Canada)

ISBN 13: 9780660138077

Format: Paperback (90 pages)
Publisher: Canadian Government Publishing Centre
Published: 01 Jan 1992

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Fizz in the Kitchen (Everyday Science Experiments)

by Susan Martineau

ISBN 13: 9781615333738

Format: Library Binding (24 pages)
Publisher: Windmill Books
Published: Jul 2011
Other Format: Illustrated

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The Future of Food (Prospects for Tomorrow S.)

by Brian J. Ford, Yorick Blumenfeld

ISBN 13: 9780500280751

Format: Paperback (120 pages)
Publisher: Thames & Hudson Ltd
Published: 30 May 2000

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Harvests of Joy: How the Good Life Became Great Business (Harvest Book)

by Robert G. Mondavi

ISBN 13: 9780156010566

Format: Illustrated (400 pages)
Publisher: Harcourt Brace International
Published: 10 Aug 2000

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Functional Foods: Designer Foods, Nutraceuticals, Pharmafoods

by I. Goldberg

ISBN 13: 9780412988516

Format: Hardcover (571 pages)
Publisher: Chapman and Hall
Published: 11 Aug 1994

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