Buy Used and New Food & Beverage Books

Profitable Free Range Egg Production (Guide to Management)

by Mick Dennett

ISBN 13: 9781852238353

Format: Hardcover (128 pages)
Publisher: The Crowood Press Ltd
Published: 24 Apr 1995

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Extraction of Organic Analytes from Foods: A Manual of Methods (RSC Food Analysis Monographs)

by Ron Self

ISBN 13: 9780854045921

Format: Hardcover (366 pages)
Publisher: Royal Society of Chemistry
Published: 30 Apr 2005

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Waste Minimisation: A Chemist's Approach (Special Publications)

by Keith Martin, T.W. Bastock

ISBN 13: 9780851865850

Format: Hardcover (155 pages)
Publisher: Royal Society of Chemistry
Published: 18 Apr 1994

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Kitchen Pro Series

by N/A

ISBN 13: 9781435401211

Format: Hardcover (384 pages)
Publisher: Delmar
Published: 11 Mar 2010

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Nanochemistry: A Chemical Approach to Nanomaterials

by Geoffrey A Ozin,Andre Arsenault,Ludovico Cademartiri

ISBN 13: 9781847558954

Format: Hardcover (876 pages)
Publisher: Royal Society of Chemistry
Published: 30 Nov 2008

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Belgian Ale (Classic Beer Style): 6

by Pierre Rajotte

ISBN 13: 9780937381311

Format: Paperback (176 pages)
Publisher: Brewers Publications
Published: 01 Dec 1992

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Life - As a Matter of Fat: The Emerging Science of Lipidomics (The Frontiers Collection)

by Ole G. Mouritsen

ISBN 13: 9783540232483

Format: Hardcover (300 pages)
Publisher: Springer
Published: 30 Nov 2004

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Consumer's Dictionary of Food Additives

by Ruth Winter

ISBN 13: 9780609803660

Format: Paperback (483 pages)
Publisher: Random House USA Paperbacks
Published: Aug 1999

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Experiments in Unit Operations and Processing of Foods (Integrating Safety and Environmental Knowledge Into Food Studies towards European Sustainable Development)

by

ISBN 13: 9780387335131

Format: Library Binding (210 pages)
Publisher: Springer
Published: 28 Oct 2008

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Practical Cheesemaking

by Kathy Biss

ISBN 13: 9781861265531

Format: Paperback (144 pages)
Publisher: The Crowood Press Ltd
Published: 26 Aug 2002

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Real Wine: The Rediscovery of Natural Winemaking

by Patrick Matthews

ISBN 13: 9781840002577

Format: Hardcover (288 pages)
Publisher: Mitchell Beazley
Published: 12 Oct 2000

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The Wines of South-west France

by Paul Strang, Jeanne Strang

ISBN 13: 9781856261555

Format: Hardcover (352 pages)
Publisher: Kyle Cathie
Published: 25 Sep 1994
Other Format: Paperback

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