A Dictionary of Food and Nutrition (Oxford Paperback Reference)
by David A. Bender
ISBN 13: 9780199234875
Format: Paperback (604 pages) Publisher: Oxford University Press, USA Published: 29 Jan 2009 Other Format: Paperback
Save for later
The Future Control of Food: A Guide to International Negotiations and Rules on Intellectual Property, Biodiversity and Food Security
by Geoff Tansey
ISBN 13: 9781844074297
Format: Illustrated (288 pages) Publisher: Routledge Published: 01 Nov 2007
Foods, Nutrition and Sports Performance: An international Scientific Consensus organized by Mars Incorporated with International Olympic Committee patronage
by J.R. Devlin, C. Williams
ISBN 13: 9780419178903
Format: Paperback (212 pages) Publisher: Routledge Published: 16 Sep 1992
Introduction to Food Biotechnology (Contemporary Food Science)
by Perry Johnson-Green
ISBN 13: 9780849311529
Format: Hardcover (312 pages) Publisher: CRC Press Published: 29 Apr 2002
Starting Home Economics: Level 3
by Marjorie Cay,etc.
ISBN 13: 9780333362570
Format: Paperback (104 pages) Publisher: Nelson Thornes Ltd Published: 24 Jan 1986 Other Format: Paperback
Desert Island Wine
by Miles Lambert-Gocs
ISBN 13: 9781934259016
Format: Paperback (208 pages) Publisher: Wine Appreciation Guild Published: 10 Sep 2007
Italian Wines
by Philip Dallas
ISBN 13: 9780571153909
Format: Hardcover (320 pages) Publisher: Faber and Faber Published: 16 Oct 1989 Other Format: Paperback
Food Production (Biology Advanced Studies S.)
by etc., Erica Larkcom
ISBN 13: 9780174482284
Format: Spiral-bound (128 pages) Publisher: Nelson Thornes Ltd Published: 22 Sep 1994
Brewing (RSC Paperbacks)
by Ian S. Hornsey,Julie Seakins
ISBN 13: 9780854045686
Format: Paperback (240 pages) Publisher: Royal Society of Chemistry Published: 25 Nov 1999
The University Wine Course: A Wine Appreciation Text & Self Tutorial: A Wine Appreciation Text and Self Tutorial
by Marian W. Baldy Ph.D.
ISBN 13: 9780932664693
Format: Illustrated (452 pages) Publisher: Board and Bench Publishing Published: 13 Mar 2012
Black Country Breweries
by Joseph McKenna
ISBN 13: 9780752437224
Format: Paperback (128 pages) Publisher: NPI Media Group Published: 01 Nov 2005
McCance and Widdowson's the Composition of Foods
by Public Health England
ISBN 13: 9780854044283
Format: Paperback (554 pages) Publisher: Royal Society of Chemistry Published: 26 Sep 2002 Other Format: Paperback