Buy Used and New Food & Beverage Books

Professional Chef: Level 2

by Gary Hunter

ISBN 13: 9781408039090

Format: Paperback (656 pages)
Publisher: Cengage Learning Vocational
Published: 08 Jun 2011

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Seeds of Deception: Exposing Industry and Government Lies about the Safety of the Genetically Engineered Foods You're Eating

by Jeffrey M. Smith

ISBN 13: 9780972966580

Format: Paperback (304 pages)
Publisher: Yes! Books
Published: Sep 2003

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Profitable Free Range Egg Production (Guide to Management)

by Mick Dennett

ISBN 13: 9781852238353

Format: Hardcover (128 pages)
Publisher: The Crowood Press Ltd
Published: 24 Apr 1995

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The World of Guinness

by Rory Guinness

ISBN 13: 9781857595826

Format: Paperback (64 pages)
Publisher: Scala Publishers Ltd
Published: 15 Mar 2009

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Diet for a Hot Planet: The Climate Crisis at the End of Your Fork and What You Can Do about It

by Anna Lappe,Bill McKibben

ISBN 13: 9781596916593

Format: Hardcover (313 pages)
Publisher: Bloomsbury Pub Plc USA
Published: 30 Mar 2010

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Froth! – The Science of Beer

by M Denny

ISBN 13: 9780801891328

Format: Illustrated (160 pages)
Publisher: Johns Hopkins University Press
Published: 06 May 2009

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Poverty, Development and Food

by

ISBN 13: 9780333433256

Format: Hardcover (267 pages)
Publisher: Palgrave Macmillan
Published: Nov 1987

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Extraction of Organic Analytes from Foods: A Manual of Methods (RSC Food Analysis Monographs)

by Ron Self

ISBN 13: 9780854045921

Format: Hardcover (366 pages)
Publisher: Royal Society of Chemistry
Published: 30 Apr 2005

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Kitchen Pro Series

by N/A

ISBN 13: 9781435401211

Format: Hardcover (384 pages)
Publisher: Delmar
Published: 11 Mar 2010

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Waste Minimisation: A Chemist's Approach (Special Publications)

by Keith Martin, T.W. Bastock

ISBN 13: 9780851865850

Format: Hardcover (155 pages)
Publisher: Royal Society of Chemistry
Published: 18 Apr 1994

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Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World

by Sue Shephard

ISBN 13: 9780743255530

Format: Paperback (368 pages)
Publisher: Simon & Schuster
Published: 27 Jun 2006

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Improving Food Security: A Guide for Rural Development Managers

by Michael Hubbard

ISBN 13: 9781853393112

Format: Paperback (151 pages)
Publisher: ITDG Publishing
Published: 01 Jan 1995

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