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Sweet Talk: The Secret History of Confectionery Sweet Talk: The Secret History of Confectionery by Nicholas Whittaker

Sweet Talk: The Secret History of Confectionery

by Nicholas Whittaker


ISBN 13: 9780753808566

Format: Paperback (256 pages)
Publisher: Phoenix
Published: 04 Nov 1999

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Food Manufacturing: An Overview (Key Topics in Food Science & Technology) Food Manufacturing: An Overview (Key Topics in Food Science & Technology) by Tim Hutton

Food Manufacturing: An Overview (Key Topics in Food Science & Technology)

by Tim Hutton


ISBN 13: 9780905942353

Format: Paperback (124 pages)
Publisher: Campden & Chorleywood Food Research Association
Published: 01 Jan 2001

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Dictionary of Food Science and Nutrition (Food Science) Dictionary of Food Science and Nutrition (Food Science) by A & C Black Publishers Ltd

Dictionary of Food Science and Nutrition (Food Science)

by A & C Black Publishers Ltd


ISBN 13: 9780713677843

Format: Paperback (288 pages)
Publisher: A & C Black Publishers Ltd
Published: 02 Oct 2006

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The Loire Valley and Its Wines The Loire Valley and Its Wines by James Seely

The Loire Valley and Its Wines

by James Seely


ISBN 13: 9781852910532

Format: Hardcover (192 pages)
Publisher: Queen Anne Press
Published: 11 May 1989

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Improving Food and Beverage Performance (Hospitality Managers' Pocket Books) Improving Food and Beverage Performance (Hospitality Managers' Pocket Books) by Keith Waller

Improving Food and Beverage Performance (Hospitality Managers' Pocket Books)

by Keith Waller


ISBN 13: 9780750628129

Format: Paperback (400 pages)
Publisher: Routledge
Published: 14 Nov 1996

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A Dictionary of Food Hygiene A Dictionary of Food Hygiene by R. Bowman, E.D. Emmett

A Dictionary of Food Hygiene

by R. Bowman, E.D. Emmett


ISBN 13: 9780748714056

Format: Spiral-bound (224 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Oct 1992

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Burgundy (Faber Books on Wine) Burgundy (Faber Books on Wine) by Anthony Hanson

Burgundy (Faber Books on Wine)

by Anthony Hanson


ISBN 13: 9780571153893

Format: Hardcover (432 pages)
Publisher: Faber & Faber
Published: 06 Mar 1995
Other Format: Paperback

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Food Biochemistry (Ellis Horwood Series in Food Science and Technology) Food Biochemistry (Ellis Horwood Series in Food Science and Technology) by C. Alais,G. Linden

Food Biochemistry (Ellis Horwood Series in Food Science and Technology)

by C. Alais,G. Linden


ISBN 13: 9780747600619

Format: Hardcover (200 pages)
Publisher: Chapman and Hall
Published: 01 Oct 1991

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Stefan Gates on E Numbers Stefan Gates on E Numbers by N/A

Stefan Gates on E Numbers

by N/A


ISBN 13: 9781840915617

Format: Paperback (304 pages)
Publisher: Conran Octopus
Published: 05 Apr 2010

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Ambitious Brew: The Story of American Beer Ambitious Brew: The Story of American Beer by Maureen Ogle

Ambitious Brew: The Story of American Beer

by Maureen Ogle


ISBN 13: 9780156033596

Format: Paperback (432 pages)
Publisher: Harvest Books
Published: 08 Oct 2007

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Sherry (Wine) Sherry (Wine) by Julian Jeffs

Sherry (Wine)

by Julian Jeffs


ISBN 13: 9780571164455

Format: Hardcover (320 pages)
Publisher: Faber and Faber
Published: 23 Nov 1992

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