The Wines of Bordeaux
by Edmund Penning-Rowsell
ISBN 13: 9780140468663
Format: Paperback (656 pages) Publisher: Penguin Published: 26 Oct 1989
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McCance and Widdowson's The Composition of Foods
by David A T Southgate,B Holland,Ailsa A Welch,Ian Unwin,David Buss,A A Paul
ISBN 13: 9780851863917
Format: Paperback (470 pages) Publisher: Royal Society of Chemistry Published: 01 Jan 1991 Other Format: Paperback
Bordeaux
by N/A
ISBN 13: 9780743229463
Format: Hardcover (1264 pages) Publisher: Simon & Schuster Published: 20 Oct 2003 Other Format: Hardcover
Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food
by Shazzie,David Wolfe
ISBN 13: 9780954397715
Format: Paperback (255 pages) Publisher: Rawcreation Limited Published: 19 Apr 2005 Other Format: Paperback
Vanity, Vitality, and Virility: The science behind the products you love to buy
by John Emsley
ISBN 13: 9780192805096
Format: Hardcover (272 pages) Publisher: OUP Oxford Published: 08 Apr 2004 Other Format: Paperback
Improving Food Security: A Guide for Rural Development Managers
by Michael Hubbard
ISBN 13: 9781853393112
Format: Paperback (151 pages) Publisher: ITDG Publishing Published: 01 Jan 1995
Starting Home Economics: Level 2
by Marjorie Cay,etc., J. Crockett, A. O'Connor
ISBN 13: 9780333362556
Format: Paperback (96 pages) Publisher: Nelson Thornes Ltd Published: 14 Feb 1986 Other Format: Paperback
Pickled, Potted and Canned
by Sue Shephard
ISBN 13: 9780747262077
Format: Paperback (368 pages) Publisher: Headline Book Publishing Published: 05 Apr 2001
Fast Food Nation: The Dark Side of the All-American Meal
by Eric Schlosser,Eric Schiosser
ISBN 13: 9780060938451
Format: Paperback (400 pages) Publisher: Perennial Published: Jan 2002 Other Format: Paperback, paperback
Bel Vino: A Year of Sundrenched Pleasure Among the Vines of Tuscany
by Isabella Dusi
ISBN 13: 9780743478441
Format: Paperback (528 pages) Publisher: Simon & Schuster UK Published: 04 May 2004
The Winemaker's Essential Phrasebook: English, German, French, Italian, Spanish, and Portuguese Wine Dictionary
by James Halliday,James March
ISBN 13: 9781840007824
Format: Turtleback (352 pages) Publisher: Mitchell Beazley Published: 30 Jun 2004
Healthy Oils
by Lee Faber
ISBN 13: 9781861472366
Format: Hardcover (160 pages) Publisher: Abbeydale Press Published: 26 Nov 2007