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About Kids: Food and Beverages About Kids: Food and Beverages by Bryan Urbick

About Kids: Food and Beverages

by Bryan Urbick


ISBN 13: 9780905748429

Format: Paperback (131 pages)
Publisher: Wiley-Blackwell
Published: 23 Jan 2000

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Secret Ingredients Secret Ingredients by Peter Cox,Peggy Brusseau

Secret Ingredients

by Peter Cox,Peggy Brusseau


ISBN 13: 9780553505542

Format: Paperback (528 pages)
Publisher: Bantam Books (Transworld Publishers a division of the Random House Group)
Published: 03 Jul 1997

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Modern Food Microbiology (Food Science Texts Series) Modern Food Microbiology (Food Science Texts Series) by J.M. Jay

Modern Food Microbiology (Food Science Texts Series)

by J.M. Jay


ISBN 13: 9780442007331

Format: Hardcover (720 pages)
Publisher: Kluwer Academic Publishers
Published: 09 Jan 1992

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Country Wines of Burgundy and Beaujolais Country Wines of Burgundy and Beaujolais by Patrick Delaforce

Country Wines of Burgundy and Beaujolais

by Patrick Delaforce


ISBN 13: 9781852910150

Format: Paperback (192 pages)
Publisher: Queen Anne Press
Published: 05 Nov 1987

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Slow Food Nation: Why Our Food Should Be Good, Clean, and Fair Slow Food Nation: Why Our Food Should Be Good, Clean, and Fair by Carlo Petrini

Slow Food Nation: Why Our Food Should Be Good, Clean, and Fair

by Carlo Petrini


ISBN 13: 9780847829453

Format: Hardcover (304 pages)
Publisher: Rizzoli International Publications
Published: 08 May 2007

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The Science and Technology of Foods The Science and Technology of Foods by R.K. Proudlove

The Science and Technology of Foods

by R.K. Proudlove


ISBN 13: 9781899527205

Format: Paperback (320 pages)
Publisher: Forbes Publications Ltd
Published: 01 Sep 2001

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Food Irradiation: The Facts Food Irradiation: The Facts by Tim Lang, Tony Webb

Food Irradiation: The Facts

by Tim Lang, Tony Webb


ISBN 13: 9780722514429

Format: Hardcover (144 pages)
Publisher: Thorsons
Published: 26 Feb 1987
Other Format: Paperback

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Vanity, Vitality, and Virility: The science behind the products you love to buy Vanity, Vitality, and Virility: The science behind the products you love to buy by John Emsley

Vanity, Vitality, and Virility: The science behind the products you love to buy

by John Emsley


ISBN 13: 9780192805096

Format: Hardcover (272 pages)
Publisher: OUP Oxford
Published: 08 Apr 2004
Other Format: Paperback

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The Taste Of Beer: A Guide to Appreciating the Great Beers of the World The Taste Of Beer: A Guide to Appreciating the Great Beers of the World by Roger Protz

The Taste Of Beer: A Guide to Appreciating the Great Beers of the World

by Roger Protz


ISBN 13: 9780297836247

Format: Hardcover (256 pages)
Publisher: W&N
Published: 12 Oct 1998
Other Format: Paperback

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Introduction to Food and Beverage Service Introduction to Food and Beverage Service by etc., Graham Brown

Introduction to Food and Beverage Service

by etc., Graham Brown


ISBN 13: 9780632037780

Format: Paperback (192 pages)
Publisher: Pearson Education Ltd.
Published: Mar 1994

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The Wines of Chile (Mitchell Beazley Classic Wine Library) The Wines of Chile (Mitchell Beazley Classic Wine Library) by Peter Richards

The Wines of Chile (Mitchell Beazley Classic Wine Library)

by Peter Richards


ISBN 13: 9781845331221

Format: Hardcover (384 pages)
Publisher: Mitchell Beazley
Published: 16 Nov 2006

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