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Bad Whisky: The Scandal That Created the World's Most Successful Spirit Bad Whisky: The Scandal That Created the World's Most Successful Spirit by Edward Burns

Bad Whisky: The Scandal That Created the World's Most Successful Spirit

by Edward Burns


ISBN 13: 9781906476090

Format: Paperback (176 pages)
Publisher: Angel's Share
Published: 21 Oct 2009

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Used : $9.09  
 
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Winery Technology and Operations: A Handbook for Small Wineries Winery Technology and Operations: A Handbook for Small Wineries by Yair Margalit

Winery Technology and Operations: A Handbook for Small Wineries

by Yair Margalit


ISBN 13: 9780932664662

Format: Paperback (224 pages)
Publisher: Wine Appreciation Guild
Published: 27 Nov 1992

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Used : $9.32  
 
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Profitable Free Range Egg Production (Guide to Management) Profitable Free Range Egg Production (Guide to Management) by Mick Dennett

Profitable Free Range Egg Production (Guide to Management)

by Mick Dennett


ISBN 13: 9781852238353

Format: Hardcover (128 pages)
Publisher: The Crowood Press Ltd
Published: 24 Apr 1995

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Used : $10.14  
 
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Kitchen Pro Series Kitchen Pro Series by N/A

Kitchen Pro Series

by N/A


ISBN 13: 9781435401211

Format: Hardcover (384 pages)
Publisher: Delmar
Published: 11 Mar 2010

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Used : $11.20  
 
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Belgian Ale (Classic Beer Style): 6 Belgian Ale (Classic Beer Style): 6 by Pierre Rajotte

Belgian Ale (Classic Beer Style): 6

by Pierre Rajotte


ISBN 13: 9780937381311

Format: Paperback (176 pages)
Publisher: Brewers Publications
Published: 01 Dec 1992

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Used : $11.41  
 
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Life - As a Matter of Fat: The Emerging Science of Lipidomics (The Frontiers Collection) Life - As a Matter of Fat: The Emerging Science of Lipidomics (The Frontiers Collection) by Ole G. Mouritsen

Life - As a Matter of Fat: The Emerging Science of Lipidomics (The Frontiers Collection)

by Ole G. Mouritsen


ISBN 13: 9783540232483

Format: Hardcover (300 pages)
Publisher: Springer
Published: 30 Nov 2004

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Used : $11.68  
 
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Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles by Daniels, Ray Ray Daniels,

Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles

by Daniels, Ray Ray Daniels,


ISBN 13: 9780937381502

Format: paperback
Publisher: Brewers Publications

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Used : $11.71  
New : $18.25  
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Real Wine: The Rediscovery of Natural Winemaking Real Wine: The Rediscovery of Natural Winemaking by Patrick Matthews

Real Wine: The Rediscovery of Natural Winemaking

by Patrick Matthews


ISBN 13: 9781840002577

Format: Hardcover (288 pages)
Publisher: Mitchell Beazley
Published: 12 Oct 2000

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Consumer's Dictionary of Food Additives Consumer's Dictionary of Food Additives by Ruth Winter

Consumer's Dictionary of Food Additives

by Ruth Winter


ISBN 13: 9780609803660

Format: Paperback (483 pages)
Publisher: Random House USA Paperbacks
Published: Aug 1999

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The Wines of South-west France The Wines of South-west France by Paul Strang, Jeanne Strang

The Wines of South-west France

by Paul Strang, Jeanne Strang


ISBN 13: 9781856261555

Format: Hardcover (352 pages)
Publisher: Kyle Cathie
Published: 25 Sep 1994
Other Format: Paperback

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